Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, authentic turkish flavor - fried zucchini. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Authentic Turkish Flavor - Fried Zucchini is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Authentic Turkish Flavor - Fried Zucchini is something which I’ve loved my entire life.
Go beyond the same old fried fair with this creative Turkish zucchini fritters recipe from Food.com. The perfect use for small, sweet new zucchini. Turkish Flavours - Recipes from a Seaside Café by Sevtap Yüce.
To begin with this recipe, we have to first prepare a few components. You can have authentic turkish flavor - fried zucchini using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Authentic Turkish Flavor - Fried Zucchini:
- Get 2 small Zucchini
- Get 2 Shallots (or 1/2 small onion)
- Get 1 Egg
- Get 50 grams White flour
- Get 1 minced, 1 tablespoon Dill
- Make ready 1/4 tsp Salt
- Make ready 1 dash Pepper
- Get 50 grams Cheese (gouda if possible)
- Prepare 1 Vegetable oil
Pour vegetable oil into a cast iron skillet (or other heavy-bottomed frying pan), so that the bottom of the pan is just. Mucver (Turkish zucchini fritters) aren't just a popular traditional dish—they're a gateway food for picky American eaters. One of the earliest conversations between my husband and I during Our short food conversation ended with me asking alarmingly, "What do you mean you don't like fried fish or olive oil? Make this super quick stir fry with Onion, Garlic, Zucchini tossed in a simple sauce.
Instructions to make Authentic Turkish Flavor - Fried Zucchini:
- Finely chop the zucchini and mince the shallots (or onion). Cut the cheese into 1.5 cm cubes.
- Place the egg in a bowl and beat. Add the flour, dill, salt, and pepper, and combine. Add the zucchini, onion, and cheese.
- Heat a large amount of vegetable oil in a frying pan. Place the mixture in the pan in circular shapes.
- Fry on medium heat until browned, then fry the other side.
- This is perfect with yogurt salad.
- It's also delicious without cheese. I topped it with balsamic sauce.
- I substituted half of the zucchini for potatoes. It turned out soft and delicious.
- These are also perfect as a somewhat light meal.
- They're also delicious served with some sauce.
- I tried frying larger sized portions. I ate it with a mango curry sauce and gorgonzola tomato sauce for brunch.
- If you add some herb paste, it will become a lovely green color with a delicious herb flavor.
Parmesan Fried Zucchini is an easy to make, crisp, yummy appetizer with a nice mild, garden vegetable flavor. This recipe for Parmesan fried zucchini is a delicious way to prepare this incredible variety of squash. Working vegetables into your diet was never so tasty! The authentic method, it makes a very flaky dough with a nutty flavor. An incredible Turkey Zucchini Meatballs recipe from Ottolenghi.
So that’s going to wrap this up for this exceptional food authentic turkish flavor - fried zucchini recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
