Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stir fry spinach. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Stir Fry Spinach is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Stir Fry Spinach is something that I have loved my entire life. They are nice and they look wonderful.
This simple Chinese-style spinach stir-fry with garlic pairs nicely with steak. You can also enjoy it with grilled chicken, rice, or noodles. It has a bit of sweet and a bit of spice to blend with the bite of the garlic.
To get started with this recipe, we have to first prepare a few components. You can cook stir fry spinach using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stir Fry Spinach:
- Make ready Spinach
- Prepare Garlic
- Take Chilli
- Get Beef
- Make ready Sesame
- Take Salt
- Take Pepper
- Get Sesame oil
Stir-Fried Water Spinach - Two Ways Introducing two ways to cook stir-fried water spinach, and both require fewer than five ingredients. Try out this Chinese leafy green to add color and nutrition to. Sprinkle with sesame seeds and serve.
Instructions to make Stir Fry Spinach:
- Clean up the spinach
- Cut into desire leghth
- Stir fry beef following by garlic and chillli
- Add in the spinach and stir with high heat
- Add in seasoning
- Stir fry until the spinach soft
- Add in the sesame and sesame oil
- Ready to be serve😊
Stir fry till the Chicken is browned. Stir in the Tomato sauce and cook for a bit. Add the Spinach and cook till wilted. A minute or two will do. That is it, your sauteed spinach is ready!
So that’s going to wrap it up for this exceptional food stir fry spinach recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!