Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chinese spare ribs and rice (instant pot). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chinese Spare Ribs and Rice (Instant Pot) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chinese Spare Ribs and Rice (Instant Pot) is something that I’ve loved my whole life.
Make Classic Chinese Comfort Food: Instant Pot Spare Ribs and Rice 豉汁排骨飯. A spoonful of deliciously tender spare ribs with super flavorful rice soaked with black bean sauce. Super Easy One Pot Meal your whole family will enjoy!
To begin with this recipe, we have to first prepare a few ingredients. You can cook chinese spare ribs and rice (instant pot) using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Spare Ribs and Rice (Instant Pot):
- Get 1 lb pork spare ribs, chopped
- Prepare 1 1/2 tbsp black bean sauce
- Prepare 1 tbsp soy sauce
- Take 1 tbsp shaoxing rice wine
- Prepare 1 tbsp minced ginger
- Take 3 cloves garlic, minced
- Prepare 1 tsp sesame oil
- Make ready 1 tsp sugar
- Prepare 1 tsp fish sauce
- Make ready to taste White pepper
- Get 1 tbsp oil
- Get 1 1/2 cup jasmine rice
- Take 1 1/4 cup cold water
Easy chinese black bean spare ribs. Sprinkle in the rice The rice is added later after the. The Instant Pot cooked pork ribs will be tender and flavorful, but they will get so much better after this step. Turn on the broiler of your oven.
Instructions to make Chinese Spare Ribs and Rice (Instant Pot):
- Combine all ingredients up to white pepper to create marinade for spare ribs. Mix thoroughly with spare ribs and leave in fridge at least 30 minutes
- Add oil to spare ribs and layer on bottom of instant pot. Add rice and water on top. Make sure rice is completely covered by liquid
- Cook on high pressure for 13 minutes, then natural release
Instant Pot or Pressure Cooker Keto Chinese Braised spareribs are meaty little ribs with a great, rich, deep flavor. These are ribs braised in a deep, dark flavorful black bean sauce that coats the ribs with umami Instant pot Chinese steamed Ribs. Chinese-style braised spare ribs in black bean sauce. This Chinese Spare Ribs recipe is my favorite because the preparation is incredibly simple. When the time is up, let the pressure Carefully remove the ribs from the pot to a large bowl and cover loosely with foil, reserving juices.
So that’s going to wrap this up for this exceptional food chinese spare ribs and rice (instant pot) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
