Teppanyaki Beef, Stir Vegetables and Garlic Rice
Teppanyaki Beef, Stir Vegetables and Garlic Rice

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, teppanyaki beef, stir vegetables and garlic rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Teppanyaki Beef, Stir Vegetables and Garlic Rice is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Teppanyaki Beef, Stir Vegetables and Garlic Rice is something that I’ve loved my whole life.

The Best Teppanyaki Vegetables Recipes on Yummly Fried Rice Dishes Steamed rice stir fried with egg, meats and mix vegetables. Teppanyaki Tofu and Mix Vegetables in Teriyaki Sauce.

To get started with this particular recipe, we must prepare a few components. You can cook teppanyaki beef, stir vegetables and garlic rice using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Teppanyaki Beef, Stir Vegetables and Garlic Rice:
  1. Take Beef Marination (for 1 hour)
  2. Make ready 1/2 kg Beef
  3. Make ready 2 tablespoons soya Sauce
  4. Make ready 1 tablespoon White Vinegar
  5. Take 1/2 teaspoon garlic
  6. Make ready 1/2 teaspoon sugar
  7. Take 1 teaspoon black pepper
  8. Get 1/4 teaspoon salt
  9. Get Stir Fried Vegetables
  10. Prepare Cabbage julienne cut (as per requirement)
  11. Make ready Carrot julienne cut (as per requirement)
  12. Make ready Capsicum julienne cut (as per requirement)
  13. Take Onion thin slices (as per requirement)
  14. Prepare Garlic Rice
  15. Make ready 1 1/2 cup Boiled Rice
  16. Prepare 1 teaspoon garlic
  17. Prepare 1/2 cup spring onion
  18. Prepare Oil for beef and rice

Stir-fry until onions are tender but not overcooked. Follow the recipe below which rivals any ginger and scallions beef stir-fry from any Chinese restaurant. The recipe is easy, but the flavor is addictive. Serve with a bowl of steamed rice and will take you halfway to paradise.

Instructions to make Teppanyaki Beef, Stir Vegetables and Garlic Rice:
  1. Cut the beef into thin slices against the grain (it's an important tip)
  2. Add soya sauce and vinegar
  3. Garlic and sugar
  4. Add black pepper and mix it well. Keep aside for an hour
  5. Prepare all vegetable. Pour oil in Frying pan, add beef
  6. Cook first on low flame, wait till beef gets tender.
  7. On the same pan, just put all the vegetables and move beef a side. Cook on high flame for only a minute.
  8. On the other pot, pour oil and add garlic with spring onion. Fry little bit.
  9. Add Boiled Rice and fry it with garlic and spring onion.
  10. Serve Teppanyaki beef with stir fried vegetables and garlic rice. 😋

You can get most of the seasonings right from your pantry. Beef broth, carrot, chicken broth, enoki mushroom, garlic, green chili pepper, green onion, ground black pepper, onion, oyster sauce, potato starch, ribeye, rice, salt, sesame oil, shiitake mushrooms..has rice, beef, vegetables and a homemade stir fry sauce that form a comforting dinner filled with flavor. The beef will be really tender and soft, "velvet' like. Just like in stir fries made by your favourite Chinese restaurant! I'm planning on serving this with rice and a mix veg: carrot, broccoli, mushrooms.

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