Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crock pot posole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Traditional Mexican Posole is served with shredded cabbage, lime wedges, avocado, onion, cilantro, and, of course, warm tortillas. Many Mexican markets have posole meat already chopped up for you. You can add another can of hominy if your slow-cooker is large.
Crock pot posole is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Crock pot posole is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crock pot posole using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crock pot posole:
- Make ready 1 tsp cumin
- Prepare 1 tbsp oregano
- Prepare 1/2 cup ancho chile
- Take 3 bay leaf
- Prepare 1 onion
- Prepare 6 clove garlic
- Make ready 50 oz hominy
- Take 2 1/2 pork shoulder
- Prepare 4 cup chicken broth
You might want to adjust the amount of chili and seasonings for personal taste. Mexican pork posole is the perfect dish to serve to a crowd. It's hearty, comforting and full of well-loved ingredients. Mashing some of the beans and hominy thickens the slow-cooker posole and releases more of their earthy flavor.
Steps to make Crock pot posole:
- Cube meat
- Add all ingredients except meat and hominy. Mix well
- Add meat and hominy. Cook on high for 5 hours or low for 7 hours
For a twist, substitute thinly sliced jalapeño chiles, finely shredded green cabbage and fresh thyme or cilantro leaves for the radishes, scallions, and oregano. Cut pork into bite sized pieces; sprinkle with salt and pepper. Pork Shoulder is one of my favorite cuts of meat: economical, flavorful, and low-maintenance when it comes to cooking. It's especially handy for creating delicious slow cooker meals. Also, if you've never tried Ancho chile powder, I encourage you to try it in this recipe, as it's a pepper with not much heat but tons of flavor that goes really well with pork.
So that’s going to wrap this up with this special food crock pot posole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
