Stir-fried spaghetti
Stir-fried spaghetti

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stir-fried spaghetti. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fried spaghetti recipe that is quick and easy. STIR FRIED CHICKEN VEGETABLE SPAGHETTI This simple dish Is very yummy and delicious, enjoyable at all weather. Here is a tasty stir-fried spaghetti recipe that's touched by an Asian hand.

Stir-fried spaghetti is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Stir-fried spaghetti is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook stir-fried spaghetti using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir-fried spaghetti:
  1. Get 250 gr spaghetti
  2. Prepare 2 courgettes (diced)
  3. Prepare 2 medium carrots (julienned or diced)
  4. Get 4 small sausages (around 50g) (chopped)
  5. Get 2 medium eggs
  6. Get 1 vegetable stock cube
  7. Get 1 medium onion (chopped)
  8. Get 3-4 cloves garlic (chopped)
  9. Get 2 tbsp vegetable oil
  10. Take salt (to taste)
  11. Prepare pepper (to taste)
  12. Get coriander (to taste, I think 2 tsp?)
  13. Get sweet soy sauce (to taste, I think 2 tbsp? You can replace with soy sauce + brown/demerara sugar)
  14. Take oyster sauce (to taste, I think 1 tbsp? You can replace it with mushroom sauce)
  15. Get shrimp paste (1 tbsp, adjust for stronger/ less. Skip if you don't have this.)
  16. Prepare ketchup (I sometime add this, but this batch I don't)

If you want more sauce, you can add some pasta cooking water. Vegetable spaghetti stir-fry is an easy spaghetti recipe made fried-noodle or chow mein style. It's delicious and versatile, veggies can be varied with what you have on hand. A quick, easy and tasty Chinese stir-fried veggies with spaghetti will ensure to make your tummy feel happy while satisfy your palate.

Instructions to make Stir-fried spaghetti:
  1. Boil the spaghetti following the instruction written on the package (add salt). Meanwhile, prepare and chop the other ingredients (be careful not to overcook the spaghetti and stir ir once in a while though). I usually mandolin my vegetables, but you can julienne them. Different shapes make the texture better, you can dice some and julienne some. Take the spaghetti off the boiling water after it's cooked. Add some oil to the spaghetti so that it doesn't clump.
  2. Heat oil, add onion and garlic. Stir until change colour. Add shrimp paste (have nice ventilation as it's not everyone's favourite smell). Increase the heat and prepare to stir-fry. Add vegetable stock cube.
  3. Add hard vegetable first (courgette) then carrots. Add the sausages. Keep stir-frying. Crack the two eggs. Add salt and pepper. Check whether the vegetables are in the right consistency before adding spaghetti.
  4. Lastly add the spaghetti, sweet soy sauce and oyster sauce. Stir fry until everything mixed properly. Taste to correct the salt/pepper.

Stir-fry recipes deliver a fast, fresh and delicious meal for any occasion! Our spicy chicken stir-fry makes a colourful and aromatic spaghetti that'll have you coming back for more. Pack this Fried Spaghetti recipe with extra veggies and pair it with your favorite meals! Fried Spaghetti. Referral links are used in this post. I love Chinese food. But how do you prepare it?

So that’s going to wrap this up for this special food stir-fried spaghetti recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!