Vanilla strawberry cup cake
Vanilla strawberry cup cake

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, vanilla strawberry cup cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Gorgeously light and spongey vegan vanilla cupcakes topped with creamy strawberry vanilla frosting. These Strawberry Cupcakes are made with chunks of fresh strawberries in the cake batter and are Have you ever seen cupcakes so pretty? In this video i am making strawberry vanilla dry cup cake without oven.i am using disposable tea cups here. recipe is very easy , everyone can try it.

Vanilla strawberry cup cake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Vanilla strawberry cup cake is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have vanilla strawberry cup cake using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Vanilla strawberry cup cake:
  1. Make ready 1 . All purpose flour - 1 1/4 cup
  2. Make ready 2 . Baking powder - 1 tspn
  3. Make ready 3 . Baking soda - 1/2 tspn
  4. Take 4 . Unsalted butter - 150gm
  5. Take 5 . Sugar - 1/2 cup
  6. Make ready 6 . Vanilla essence - 1 tbspn
  7. Make ready 7 . Egg - 3
  8. Take 8 . Strawberry - 5 or 6 (finely chopped)

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Steps to make Vanilla strawberry cup cake:
  1. Preheat the oven to 180 degree.
  2. In a bowl add all purpose flour, baking powder and baking soda and combine well. Keep it aside.
  3. Beat unsalted butter and sugar in a bowl, till you get a cream consistency.
  4. Add vanilla essence and egg and beat well again
  5. Add all purpose flour mix slowly and fold it well.
  6. Add finely chopped strawberries and mix well.
  7. Keep paper cups in the cup cake mold.
  8. Fill this mix in to the cup cake mold. Make sure to fill 2/3 portion of the molds and tap it well.
  9. Place it in the preheated oven for 15 to 20 minutes or till done.
  10. Check by inserting toothpick at the centre of the cup cake, if it comes out clean, it is done.
  11. Remove it from oven and let it cool. Repeat the process with the remaining batter. Serve it.

See more ideas about Strawberry cupcakes, Cupcake cakes, Cupcake recipes. Vanilla bean buttercream frosting & fresh strawberries make the best combo! Perfect Vanilla Cupcakes topped with fresh Strawberry Buttercream are moist and tender with perfectly domed tops. Vanilla Cupcakes with a delicious homemade berry buttercream frosting made with strawberries, blueberries, raspberries and blackberries. I love this recipe, the cakes are beautiful and light, it's like a cupcake version of a victoria sponge.

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