Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, gumbo dishlycious style. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Gumbo Dishlycious Style is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Gumbo Dishlycious Style is something that I have loved my whole life.
This video will show you step by step of how to make seafood gumbo! This Authentic New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. This is a beloved recipe shared with me by a native New Orleanian.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook gumbo dishlycious style using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Gumbo Dishlycious Style:
- Make ready 2 lb chicken Breast or Thighs
- Take 2 lb Shrimp
- Take 2 lb Sausage
- Prepare 1 lb okra
- Prepare 1 onion, chopped
- Take 1 Green bell pepper
- Make ready 4 clove garlic
- Make ready 1 can diced tomatos
- Make ready 1 bay leaf
- Get 4 tbsp all-purpose flour
- Get 1/2 cup vegetable oil
- Get 1 tbsp butter
- Make ready 1/2 tbsp worcestershire sauce
- Make ready dash hotsauce
- Make ready 4 dash house seasoning
- Prepare 1 dash Gumbo file
- Get 6 can chicken broth
- Make ready 6 cup boiling water
- Make ready 4 lb Crab Legs
- Make ready 2 cup White rice
Gumbo is basically a comfort food that falls somewhere between a thick stew and a hearty soup.. Sausage Gumbo Gumbo Dishlycious Style Bgctgals Quick Easy Seafood Gumbo Hellfire Gumbo Easy Seafood Gumbo Crock Pot Sea Food Gumbo Gumbo Pizza Izs Vegan Gumbo With Andouille.. Sausage Gumbo Gumbo Dishlycious Style Bgctgals Quick Easy Seafood Gumbo Hellfire Gumbo Easy Seafood Gumbo Crock Pot Sea Food Gumbo Gumbo Pizza Izs Vegan Gumbo With Andouille. Please note that this recipe makes a BIG pot of gumbo and requires a bit of work.
Instructions to make Gumbo Dishlycious Style:
- First make your roux by adding oil, butter and flour in a pan brown to a color of peanut butter or a light chocolate color… about 15 mins. Once browned add your onions and bell peppers cook for about 5 mins add can tomatoes and sauté for 2 more mins.
- Meanwhile in a big soup pot heat your broth mixed with water bring to a boil . Brown sausages in a separate pot .
- After that done add your roux and veggies to your liquids add bay leaf, seasoning, worcestershire sauce, hot sauce and browned sausages and simmer for 45 mins.
- Now brown lightly sesson chicken chicken and add after 45 min to pot … meanwhile clean shrimp …
- Next after chicken soften and cook in the soup for about 20 mins add crab and okra let simmer for about another 20 mins then add shrimp and turn pot down to low simmer for 5 more min ..
- Done serve with rice sprinkle gumbo file and parsley on top … enjoy
It's an all day process for me personally. When folks think New Orleans cuisine, seafood gumbo is usually one of the first dishes that comes to mind. Part soup and part stew, this hearty, rich-flavored dish is served over a. Gumbo evolved from the French pot-au-feu, when the slaves from West Africa added okra as a thickener to the already roux-thickened French stew. If okra was not in season, filé powder was added.
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