Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, turmeric rice with pan fried butter garlic shrimp and mayo. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My Family's Secret Garlic Turmeric Middle Eastern Rice Recipe! Garlic butter shrimp is not really a Thai recipe, since we usually do not cook with butter. But to be honest I just didn't have enough shrimp, the plate would have looked a bit empty, that is why I added Thai fried rice.
Turmeric rice with pan fried butter garlic shrimp and mayo is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Turmeric rice with pan fried butter garlic shrimp and mayo is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook turmeric rice with pan fried butter garlic shrimp and mayo using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Turmeric rice with pan fried butter garlic shrimp and mayo:
- Make ready Rice
- Prepare 1 cup of rice
- Make ready 2 cups of water
- Make ready 1 teaspoon of salt
- Prepare 1 tablespoon of butter
- Get 1/4 teaspoon of turmeric
- Get 3 chopped parsley
- Take salt and pepper
- Get Garlic Butter Shrimp
- Get 400 grams shrimp (deshelled and deveined)
- Take 2 tbsp butter
- Prepare 5 clove garlic, finely chopped
- Get 4 chopped parsley
- Take 2 tbsp lemon juice
- Prepare Mayo
- Take 1 tbsp mayonnaise
Rice in Broth with Shrimp and CuttlefishRecetas del Señor Señor. shrimp stock, vegetable oil, garlic, green. Turmeric powder adds beautiful yellow color and subtle earthiness to the rice. Turmeric also has a lot of health benefits, and Vietnamese people love to use it in cooking (like in this Garlic Fried Rice). The turmeric rice is unbelievably fragrant thanks to just a few kaffir lime leaves added to the cooking liquid.
Instructions to make Turmeric rice with pan fried butter garlic shrimp and mayo:
- Bring water and salt to boil and cook the rice as per package instructions.
- When rice is done cooking (make sure it is not overcooked as this can make it mushy) add the butter, Turmeric and salt and pepper. Set the rice aside and keep warm.
- For the shrimp, start by heating the butter and garlic, add the shrimp and cook for about 3-4 minutes until pink. Add the parsley and cook for another 30 seconds then dash over the lemon juice.
- Once everything is done, plate it up and dollop the mayo on your plate (as much as you like).
If you prefer a healthier meal, you can use brown rice or even cauliflower rice for a Shrimp Fried Cauliflower Rice. You can mix the rice with shrimp or serve the shrimp over rice for. The turmeric lends fantastic color, a mild flavor, and great health benefits while the garlic powder and salt punch the flavor up a bit. Once your rice is cooked, fluff with a fork then add a little butter and any additional seasoning to taste. Serve chicken and rice alongside your favorite salad and enjoy!
So that’s going to wrap it up with this special food turmeric rice with pan fried butter garlic shrimp and mayo recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
