Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, shrimp scampi with zucchini noodles. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
The zucchini noodles, also known as. And there seemed like no better time than the present to lighten the caloric load with a healthier take on a comfort food favorite: Shrimp Scampi with Linguine. Zucchini Shrimp Scampi - Traditional shrimp scampi made into a low-carb dish with zucchini noodles.
Shrimp Scampi with Zucchini Noodles is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Shrimp Scampi with Zucchini Noodles is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook shrimp scampi with zucchini noodles using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Scampi with Zucchini Noodles:
- Take SHRIMP AND ZUCCHINI
- Get 1 lb medium raw shrimp, peeled and deveined
- Make ready 3 medium zucchini, ends removed and cut into thin strips to resemble spaghetti
- Get 1 1/2 tbsp cajun seasoning
- Take 1/2 tbsp olive oil
- Get 1/2 tbsp butter, salted or unsalted
- Take SAUCE
- Prepare 1 Shallot, sliced
- Prepare 3 garlic cloves, minced
- Prepare 2 tbsp dry white wine
- Get 1/2 cup low sodium chicken broth
- Get 1 tbsp fresh lemon juice
- Prepare 1/4 tsp red pepper flakes
- Take 1 tsp hot sauce, such as Franks brand
- Take 1/4 tsp black pepper and salt to taste
- Make ready 1 tbsp heavy cream
- Prepare GARNISH
- Get 2 tbsp fresh grayed romano cheese, plus more for serving
- Take 2 tbsp chopped fresh parsley
Shrimp Scampi Recipe with Zucchini Noodles. So if you follow me on Instagram, which if you don't, you should… because… well. This tasty Shrimp Scampi Pasta Recipe uses healthy, gluten free zucchini noodles! Healthy family dinners are about to get a lot more delicious with this easy pasta dish!
Steps to make Shrimp Scampi with Zucchini Noodles:
- Season shrimp with cajun seasoning
- Heat olive oil and butter in a large skillet. Add shrimp and cook until.pink and cooked through, about 3 minutes on each side. Remove to a plate and cover to keep warm
- Add shallot and garlic to the same skillet the shrimp was cooked in and cook 1 minute just to soften. Add wine and cook until almost gone
- Add broth, lemon juice, red pepper flakes, hot sauce, cream, black pepper and salt to taste. Bring to a simmer
- Add zucchini, tossing to coat with sauce and cook until just tender about 2 minutes
- Turn out onto serving platter, sprinkle with romano cheese, top with shrimp and parsley. Add more romano cheese when serving
- Note, The zucchini can be cut by knife. I use a simple tool that when you put the zucchini in and twist the noodles come out. I got it at the grocery store. I picture it below
This One Pot Shrimp Scampi with Zucchini Noodles makes a tasty and healthy dinner. The shrimp are cooked in a buttery, lemon-garlic sauce and then combined with zoodles. This Shrimp Scampi and Zoodles recipe is one of my favorite ways to enjoy spiralized zucchini. Enjoy classic shrimp scampi lightened up with a white wine-butter sauce and zucchini noodles in place of pasta. The tomatoes add some sweetness and color, while the cheese contributes nuttiness and richness.
So that’s going to wrap this up for this special food shrimp scampi with zucchini noodles recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
