Roasted bell pepper fritters
Roasted bell pepper fritters

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, roasted bell pepper fritters. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Roasted bell pepper fritters is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Roasted bell pepper fritters is something that I’ve loved my entire life. They’re fine and they look fantastic.

Roasted bell peppers are seasoned with olive oil, garlic, oregano, and crushed red peppers. Roasting really brings out their unique flavor. Look at these gorgeous, colorful peppers!

To get started with this recipe, we have to prepare a few ingredients. You can have roasted bell pepper fritters using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Roasted bell pepper fritters:
  1. Make ready 2 large yellow bell pepper
  2. Take 2 large red bell pepper
  3. Make ready 1/2 cup feta cheese
  4. Make ready 1 cup gram flour
  5. Make ready 1 egg
  6. Get 2 tbls vegetable oil
  7. Get 1/4 cup chopped green onions (the leafy part only)
  8. Prepare 1 tbls garlic paste
  9. Prepare 1/2 tbls chilli flakes
  10. Get to taste Salt and pepper

Wait, there is more, you can up the spice game by teaming these fritters with a sauce made of roasted bell peppers. A burst of zucchini, corn and bell pepper flavours in your mouth, will smack the oldie within you and bring back the. A snack the kids will love, corn fritters, is the perfect after school munch and it's delicious. Fried corn delights served with a tangy roasted bell pepper sauce.

Instructions to make Roasted bell pepper fritters:
  1. In an oven roast the bell peppers (skin side up) for 20-25 minutes (if they get charred, its okay as this will give a smokey taste to them)
  2. Allow the bell peppers to cool, then finely chop them and set aside
  3. Mix the bell peppers and the rest of the ingredients, except for the vegetable oil
  4. If the fritter batter becomes too thin, add a spoonful of gram flour at a time until you get the right consistency (the mixture should NOT be runny, rather should be able to hold well together)
  5. On a parchment lined oven tray, arrange the prepared fritters and brush with 1 tbls of oil
  6. Grill the fritters in the oven for 20 minutes (or until golden brown). Remove from oven, flip fritters, brush with the remainder tbls of oil and return to grill on the other side
  7. Remove from oven, allow to cool and serve with your favourite side dipping sauce

Roasted Red Peppers - Learn how to roast bell peppers, whole or sliced, on the oven, in the oven, or on the grill - plus how to steam, peel and store your freshly roasted peppers. Roasting peppers enhances their sweetness, and adds a wonderful smoky char depth and silky texture. As the name implies, roasted bell peppers married to a simple red wine and garlic vinaigrette. Lovely on sandwiches, tossed into a salad, etc. Place the bell peppers onto a baking sheet.

So that’s going to wrap this up with this special food roasted bell pepper fritters recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!