Minced meat stew
Minced meat stew

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, minced meat stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

My former roommate used to make minced meat stew unfailingly every week. I mean I like minced meat stew but every week? I could not for the life of me understand her obsession with the stew.

Minced meat stew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Minced meat stew is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook minced meat stew using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Minced meat stew:
  1. Prepare 250 g minced meat
  2. Prepare 5 potatoes peeled n cut into 4 pieces
  3. Take 1 large onion finely diced
  4. Take 1 large carrot finely grated
  5. Prepare 2 tomatoes grated
  6. Take 1 tbsp garlic ginger paste
  7. Make ready Dhana jeera powder
  8. Take Garam masala
  9. Take Cumin powder
  10. Prepare Half jumbo
  11. Make ready Black pepper powder
  12. Prepare Curry powder
  13. Get to taste Salt
  14. Make ready Oil for cooking

Comments posted by users for Minced Meat Stew recipe: KhanaPakana.com. Mincemeat is a mixture of chopped dried fruit, distilled spirits and spices, and sometimes beef suet, beef, or venison. Many modern recipes contain beef suet, though vegetable shortening is sometimes used in its place.. You can never go wrong with a.

Steps to make Minced meat stew:
  1. On high heat put a pot and add oil,onion n carrot and cook until its nice and brown
  2. Add the tomatoes,stir and let it cook for 3 minutes.add a quarter cup of water,add the potatoes,garlic ginger paste and minced meat then stir for 2 minutes
  3. Add the spices and stir well for about 3 minutes.add water.cover and let it simmer on medium high heat for about 15 minutes.stir every 5 minutes until ready
  4. Enjoy with spaghetti

Minced meat stew with shitake mushroom. Heat your pan and put the minced meat, sauté for a few minutes in its oil. Add the cubed onions stir and sauté. Add butter,salt, black pepper, cinnamon, the cooked stems and tomato paste. Proper minced meat contains fat, so be sure not to cut all of it off while you are cutting the other To mince meat, start by cutting off any remaining connective tissue and slicing the meat into long chunks.

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