Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dynamite shrimp. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Dynamite Shrimp is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Dynamite Shrimp is something which I’ve loved my whole life.
Try this quick and easy shrimp appetizer recipe, guaranteed to please a crowd! Dynamite Shrimp made with battered fried shrimp coated in a spicy mayo sauce is the PERFECT Dynamite Shrimp is one of my favorite things to order when we go out to a Japanese restaurant. Dynamite shrimp appetizer is a fun and easy shrimp recipe!
To get started with this particular recipe, we have to first prepare a few components. You can have dynamite shrimp using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Dynamite Shrimp:
- Get 300 gm - Medium size Prawns
- Make ready 3/4 cup or more to need - vegetable oil
- Get For making Mayo Sriracha sauce
- Take 1/2 cup - Mayonnaise
- Prepare 1 tsp- Honey
- Make ready 2 tbsp- Sriracha sauce or any red chili sauce
- Take 2 tbsp - Tomato Sauce
- Take 1/2 tsp - White vinegar
- Get For making batter
- Take 4 tbsp - Cornflour
- Prepare 1/8 tsp - Chili flakes
- Prepare 1/4 tsp - Black pepper powder
- Make ready Salt as per taste
- Prepare 1 - Egg
- Take 1/2 tsp - Garlic powder
- Take as needed Lukewarm water
- Get For Garnishing I Use
- Get 3-4 - Cabbage leaves
- Take Chopped Spring onions
- Take Sesame Seeds
Dynamite Shrimps is one of the dishes that I don't think I'll ever get tired of eating. I could really eat these scrumptious shrimps everyday. The problem comes in when it's time to remove its shells and. This dynamite shrimp is a slight copy cat of the famous dynamite shrimp at P.
Instructions to make Dynamite Shrimp:
- Clean & wash the prawns/shrimp properly & pat dry with paper towel & keep them aside.
- Now for making Mayo sriracha sauce take a bowl, add Mayonnaise,Sriracha sauce,Honey,Tomato sauce,Vinegar & by using a whisker mix well until blended well.
- For making batter take another bowl add Cornflour,Salt to taste,Chili flakes,Black pepper powder,Egg, Garlic powder,little lukewarm water and whisk well to make smooth batter.
- Now add prawns in to the batter,mix well until coated properly.Set them aside for 10 minutes.
- Heat the oil in a fry pan.When oil becomes hot enough fry the prawns in 1-2 batches for 2-3 minutes or until golden brown in color.Transfer them on a paper towel lined plate.
- Now pour the fried prawns in to the mayo Sriracha sauce,toss them well with the sauce until coated well.
- Served them hot Garnished with chopped Spring onions,Sesame seeds and cabbage leaves.
It's deep fried shrimps tossed in a creamy, sweet and spicy sauce. Sounds really simple but they are. This is a copycat recipe for P F Chang's Dynamite Shrimp (Crispy shrimp tossed in a zesty sauce). Dynamite Shrimp - Crispy shrimp coated with rich creamy Sriracha mayo just like your favorite Dynamite Shrimp is a perfect appetizer to serve to guests or whenever you want to pamper yourself. Whenever we have a dish from the restaurant which we all loved, and long to have again, I try to find its recipe from the web and try to perfect it with my own trials and errors.
So that is going to wrap it up with this special food dynamite shrimp recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
