Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chinese fried rice. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chinese Fried Rice is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chinese Fried Rice is something that I’ve loved my whole life.
Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chinese fried rice using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Fried Rice:
- Prepare 2 cups cooked Rice (Cooked partially)
- Take 3 tbsp Oil
- Prepare 100 gms french Beans Cut length wise
- Get 1 Carrot Thinly sliced
- Get 1 Onion Sliced
- Take 1/4 cup sweetcorn and peas boiled/ frozen/ canned
- Prepare 1 small red pepper thinly sliced
- Prepare 100 gms Cabbage Sliced
- Make ready 2 Spring Onions Finely Chopped
- Make ready 2 Green Chilies cut lenghtwise
- Get 1 tsp Ginger Chopped Finely
- Prepare 1 tsp Garlic Finely Chopped
- Get 1 tsp celery (must add to get authentic taste)
- Make ready 1/2 tbsp green chilli sauce
- Prepare 2 tbsp light Soy Sauce
- Make ready 1 tsp white vinegar
- Make ready to taste Salt & pepper
Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout.
Instructions to make Chinese Fried Rice:
- Heat up the wok until it starts to smoke. sprinkle a tsp of water so nothing burns.
- Add oil now sauté celery for 30 seconds throw in green chillies. ginger, garlic and onion cook these for a 1 min.
- Add all the vegetables except spring onions and stir fry them for another minute. These should remain crisp.
- Now add the sauces,vinegar,salt and pepper.
- Check for all the seasoning at this point.
- Mix in the rice gently making sure each grains is covered with the sauce.
- Chinese fried rice is reasy. Garnish with spring onion and serve hot.
Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. Chinese Egg Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Fried Rice Yummy Indian Kitchen. This restaurant-style Chinese Fried Rice recipe is the best ever!
So that’s going to wrap this up for this special food chinese fried rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
