Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy chicken and rice with tofu & veggies easy. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
This Tofu and Rice Cheesy Casserole features slow-baked tofu atop a bed of brown rice and broccoli and smothered in a garlicky, vegan cheese sauce. Think of it as sort of like your momma's Chicken and Rice Casserole without the poor, dead chicken. This Instant Pot Cheesy Chicken and Rice will be the best comfort food recipe that you make in your pressure cooker!
Cheesy chicken and rice with tofu & veggies EASY is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cheesy chicken and rice with tofu & veggies EASY is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheesy chicken and rice with tofu & veggies easy using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy chicken and rice with tofu & veggies EASY:
- Make ready 3 boneless skinless chicken breasts
- Get 1 cup diced purple onion
- Make ready 1 diced red bell pepper
- Make ready 2 cups sliced mushrooms
- Prepare 1 teaspoon minced garlic
- Make ready 2 cans cream of mushroom soup
- Prepare 2 cups chicken broth
- Make ready 1 cup tofu cut into 1/2 inch pieces
- Take 1/2 cup shredded Colby jack cheese
- Prepare 1/4 cup ranch dressing (optional)
- Make ready 2 cups minute rice
- Make ready 2 tablespoons dried parsely
- Take 1 teaspoon paprika
- Get 1/2 teaspoon salt or to taste
- Get 1/2 teaspoon pepper or to taste
- Get 1/2 teaspoon onion powder
- Make ready 1/2 teaspoon garlic powder
- Make ready 2 tablespoons bacon drippings (optional)
Not sure what to serve with your sweet and spicy sriracha I used my go-to tofu method and added a tasty Sriracha sauce from It Doesn't Taste Like Chicken. I went easy and served with rice and toasted sesame seeds since we were super hungry! Cheesy Chicken Stuffed with Rice and Veggies. Recipe posted in: Flex™ Meals & Snacks, Lunches & Dinners.
Steps to make Cheesy chicken and rice with tofu & veggies EASY:
- Cut you chicken breast in half length wise to thin them. Cook in a little oil and top with all dry seasoning and bacon drippings.
- Stir in red pepper, onion and mushroom and sauté until soft. About 10 minutes. Add in minced garlic and shredded cheese and tofu pieces.
- Stir in both cans of soup and chicken broth and mix well, add in ranch dressing if you desire.
- Prepare rice according to directions on package and mix in the chicken and veggie mixture and serve. I garnished mine with more pepper slices, cheese and parsley.
Featuring a flavorful blend of cooked tomatoes, spinach, low-fat mozzarella cheese and brown rice folded inside tender chicken chicken breast, this delicious dish serves up all the taste of. Cheesy Gluten-Free Chicken and Rice CasseroleYummly. Japanese food exemplifies cheap and healthy-how to make Oyakodon, chicken and egg rice bowl. Also, is there a sauce or spices I can put on this after its finished? With just the rice and veggies it comes out rather plain.
So that’s going to wrap it up with this exceptional food cheesy chicken and rice with tofu & veggies easy recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
