Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shrimp curry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Super easy, one pot and tons of flavors! Shrimps cooked in spicy coconut based sauce gives it an amazing depth of flavors! Jamaican Curry Shrimp- Curry with big bold flavors like — coconut milk, thyme and bell peppers are among the ingredients that round out this curry stew profile—yet surprisingly simple to make.
Shrimp Curry is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Shrimp Curry is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook shrimp curry using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shrimp Curry:
- Take 500 gms shrimps
- Get 1 medium sized onion, finely chopped
- Take 1 tomato finely chopped
- Take 1 teaspoon crushed ginger and garlic
- Take 5-6 pods green cardamom, crushed
- Get 1 black cardamom
- Take 1-2 black peppercorns
- Get 1 bay leaf
- Get 1-2 curry pata / Sweet Neem leaves
- Prepare 1 pinch asafoetida
- Get 1-2 green chillies sliced
- Prepare to taste Salt
- Get 1 teaspoon red chilli powder
- Take 1/4 teaspoon turmeric powder
- Get to taste Fresh coriander leaves finely chopped for garnish
- Make ready 1/2 cup water
- Take 1 tablespoon mustard oil
- Make ready 1/2 “ cinnamon
Before I share any of those In my early years of marriage, I always made curry shrimp with potato. It was not until I visited my in. This tasty shrimp curry is blanketed in the most luscious coconut red curry sauce and full of so much flavor! Coconut shrimp curry is one of those quick and easy weeknight dishes.
Instructions to make Shrimp Curry:
- Smoke mustard oil and let it cool to room temperature. Add asafoetida, bay leaf, black cardamom, peppercorns and cinnamon.
- Turn on the flame and sauté the dry spices for a minute.
- Add finely chopped onion and fry till they turn golden brown.
- Add crushed ginger- garlic and sauté for a minute.
- Add chopped tomatoes. Stir and add salt, red chilli powder, turmeric powder and crushed green cardamom.
- Sauté till oil starts to separate. Add shrimps. Shrimps do not require much time to cook. Once added, give everything a nice stir. Add sliced green chillies and half cup of water.
- Cover cook for 5-7 minutes, stirring in between. Garnish with freshly chopped coriander leaves. Serve with rice or naan.
Delicious shrimp curry made with Thai green curry paste. A vibrant and mouth-watering Shrimp Curry with tender-sweet shrimp cooked in coconut milk and lightly spiced with aromatic whole spices. A wide variety of shrimp powder curry options are available to you Thai Shrimp Curry. I owe you this coconut curry shrimp recipe. Download Shrimp curry stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
So that is going to wrap it up with this exceptional food shrimp curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
