Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, the savoury and yummy cabbage pancakes/ gola ruti, for a healthy breakfast. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
This is a bengali (Indian) Gola Ruti recipe. It is a simple and easy to make. Perfect for breakfast in morning and even dinner.
The Savoury and Yummy Cabbage Pancakes/ Gola Ruti, for a Healthy Breakfast is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. The Savoury and Yummy Cabbage Pancakes/ Gola Ruti, for a Healthy Breakfast is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have the savoury and yummy cabbage pancakes/ gola ruti, for a healthy breakfast using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make The Savoury and Yummy Cabbage Pancakes/ Gola Ruti, for a Healthy Breakfast:
- Take 4 Cups Refined Flour
- Prepare 2 Onions
- Prepare 1 inch ginger finely grated (optional)
- Make ready 1 1/2 cup thinly shredded cabbage
- Take 3-4 green chillies finely chopped
- Take 1/2 Cup chopped Coriander leaves
- Make ready 1 teaspoon Sugar (optional)
- Make ready to taste Salt
- Take 1 Pinch turmeric
- Get 2 Beaten eggs (optional)
- Take as required Water
Give your pancakes a savoury twist with our ideas for toppings and fillings. We've got ham and cheese wraps, salmon crêpes, spiced potato pancakes Try an indulgent twist on a classic breakfast dish with our eggs benedict pancakes. This easy but impressive stack makes a filling brunch for a crowd. If you've never tasted a cabbage pancake, also known as okonomiyaki, then you're in for a treat.
Instructions to make The Savoury and Yummy Cabbage Pancakes/ Gola Ruti, for a Healthy Breakfast:
- Take a mixing bowl. Dry mix all the ingredients one by one with your fingers very well (from top to bottom & vice versa) for 2 minutes. Then slowly add water little by little to have the required consistency, not too thick and not too thin (idli batter consistency).
- Once your batter is ready, at this point, add the beaten eggs, if you want to or else leave it as it is for 10 minutes. Flattened the batter on the hot oiled Tawa in a circle, with the help of your spatula. Flip it once the bottom side is done. Can add oil over the edges if required. Flip it again once or twice till you get the required texture.
- The tasty, healthy & yummy Pancakes are ready for your table. Do give a try. for your breakfast tomorrow and serve it with a Spicy dipping sauce All the Best !
Drizzle sauces over pancake and sprinkle with sliced green scallion. Okonomiyaki is a Japanese style savoury cabbage pancake that can be made in minutes and a big hit after school snack at my place. I make it often at home and its a good way to sneak in the veggies for the kids. Along with the cabbage, I sometimes throw in shredded carrots, leftover meat and veggies. Savory pancakes would make an unusual addition to a weekend brunch, or a satisfying weekday breakfast if you made the batter the night before.
So that’s going to wrap it up for this special food the savoury and yummy cabbage pancakes/ gola ruti, for a healthy breakfast recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
