Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, healthy breakfast potato π onion paratha ππ. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Healthy breakfast Potato π onion Paratha ππ is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Healthy breakfast Potato π onion Paratha ππ is something which I’ve loved my entire life.
Onion paratha Recipe With step by step photos. Onion paratha are delicious whole wheat flatbreads stuffed with onions and a few spices. Parathas can be had for breakfast or a quick brunch or lunch.
To get started with this recipe, we must first prepare a few ingredients. You can have healthy breakfast potato π onion paratha ππ using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Healthy breakfast Potato π onion Paratha ππ:
- Take 2-3 boiled and mashed potatoes
- Take 2 tbsp oil
- Take 1 onion finely chopped
- Take to taste Salt
- Prepare 1 green chilli chopped
- Take As required Coriander leaves
- Take 1/2 tbsp chilli flakes
- Take 1/2 tbsp chaat masala
- Prepare 1/2 tbsp jeera
- Make ready 1/2 tbsp ajwain
- Get 1 tbsp suji
- Take 2 tbsp gram flour (besan)
- Take 2 tbsp maida
- Get 1 cup wheat flour
- Get As required Oil/ghee
- Make ready 1/2 tbsp turmeric powder
Flip it when the bottom side turns golden. Sprinkle oil/butter/ghee on the top and cook until the other side also golden. Here are some general basics about stuffed parathas. And I decided to make this 'Pepper Onion Potato Paratha' for my first breakfast ceremony.
Instructions to make Healthy breakfast Potato π onion Paratha ππ:
- In a bowl, mix all the aata and rest of the dry ingredients and knead a dough using oil and boiled water.
- In another bowl, mix onion and mashed potatoes along with masalas.
- Then make a circular shape out of dough and fill in the stuffing in center.
- Using a rolling pin makes a round roti shape paratha.
- In a pan, spread oil and roast it from both sides till golden.
- Now serve with chutney or curd.
I was so anxious to cook at a new place, but Abhishek encouraged me, and he stood beside me in the kitchen all the time. Oven-roasted potatoes and onions are delightfully crispy and so very tasty. It's an easy recipe, too: the oven does all the work! But add sliced onions, allowing them to slowly caramelize as they cook, and you've elevated those potatoes into a whole new level of. Onion Paratha /Pyaaz Ka Missa Paratha- Healthy summer breakfast Parathas or stuffed flat bread are the integral part of North Indian cuisine especially Spring onion veg paratha recipe - Paratha is one of the favorite breakfast dishes which we like to eat often.
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