Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, anda cheese paratha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
ANDA PARATHA - Chicken Cheese Paratha - Cheese Paratha Anda Paratha Crispy cheesy Lachedar egg paratha roll which anybody can cook at home. Enjoy this homemade restaurant-style flaky layered egg paratha roll.
Anda Cheese Paratha is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Anda Cheese Paratha is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have anda cheese paratha using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Anda Cheese Paratha:
- Prepare 4 frozen parathas
- Get 1/4 cup Shredded chicken (marinated in tikka masala cooked and shredded)
- Take 1 Egg:1(beaten and seasoned with black pepper,salt)
- Make ready 1/2 tsp salt
- Get pinch Dried oregano leaves
- Take 1/2 cup Pizza cheese grated
- Make ready Olives,capsicum,mushrooms,onions:for filling
- Get Oil:to make parathas
- Make ready 1 tbsp Ketchup
Accompany this Cheese Paratha with a bowl of Lentil, Tomato and Spinach Soup and Pasta Salad to create an authentic mini meal that will be enjoyed by young and old alike. Easy and quick cheese paratha recipe for kids. Add drained shredded cabbage and saute until it wilts off. Cheese Paratha is a yummy breakfast dish made with the wheat flour and ajwain, stuffed with Indian cheese and little spices.
Instructions to make Anda Cheese Paratha:
- In a pan add oil, put one frozen paratha,put chicken,egg,veggies and cheese over it.
- Cover with another paratha. Cook and flip to make sure both sides are done.
Learn how to make this great Indian breakfast recipe. A delicious, quick and easy to make cheese stuffed paratha. Cheese paratha can be made to be eaten at anytime of the day. When preparing this cheese parathas, it is important to knead dough that is elastic and soft. Kids will love this simple cheese paratha.
So that is going to wrap it up with this exceptional food anda cheese paratha recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
