Minced meat tofu patty
Minced meat tofu patty

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, minced meat tofu patty. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Japanese egg tofu can be easily available at all supermarkets. Ideal food for the young and the old and the whole family. Super Easy Braised Egg Tofu w/ Minced Meat from Scratch 红烧自制鸡蛋豆腐加肉碎 Super Easy Chinese Recipe.

Minced meat tofu patty is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Minced meat tofu patty is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have minced meat tofu patty using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Minced meat tofu patty:
  1. Prepare 150 g Tofu
  2. Make ready 150 g Minced meat
  3. Make ready Egg x1
  4. Make ready Teaspoon Shao xing wine x1/2
  5. Make ready Teaspoon Soya sauce x1
  6. Get Tablespoon Oyster sauce x1
  7. Get Water x6 tablespoon (add more water if you need)
  8. Get Teaspoon Dark soya sauce x3/4
  9. Make ready Garlic powder and onion powder (OPT)

Smashed tofu fritters with minced pork and seasoned with common Chinese sauces. I create this recipe for my little daughter who loves meat but never taste plain tofu. She can smell the strong aroma during the pan-frying process and eat up two fritters one meal. Tofu with Minced Meat (肉酱豆腐) is one of my family's favourite dishes and I have cooked it for many years but never got tired of it.

Steps to make Minced meat tofu patty:
  1. Mix tofu and mince meat
  2. Add beaten egg in
  3. Add 1 teaspoon of soya sauce to taste, dash of pepper, onion and garlic powder for taste.
  4. Add oil to pan
  5. Use a tablespoon to scope mixture into pan (low-med heat)
  6. 3 mins on eat side (or slightly browned)
  7. Sauce - add all ingredients in and mix. Add water to suit your taste.
  8. Option 1) Add patties back into pan and cook 30 seconds with sauce (make sure sauce covers all patties)
  9. Option 2) Cook sauce and pour them on top of patties

This dish is really good with a bowl of warm fluffy white rice, and we often fought over the savoury gravy. Such humble home-cooked food (家常菜) is the reason why I like to. Kotleti Recipe (Russian Meat Patties) Alyona's Cooking. Minced meat - this refers to almost any kind of chopped meat of a bird or other types of animal. This product is obtained by grinding meat products into which Today we learned some new recipes which are really simple!

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