my oven  porcupines meatballs
my oven porcupines meatballs

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, my oven porcupines meatballs. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

You can make the meatballs ahead of time and freeze. Then simply remove from the freezer, add the remaining ingredients and bake. Combine tomato soup and water in bowl; mix well.

my oven porcupines meatballs is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. my oven porcupines meatballs is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook my oven porcupines meatballs using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make my oven porcupines meatballs:
  1. Get porcupine meatballs
  2. Prepare 1 lb ground beef
  3. Make ready 1/2 cup uncook regular rice
  4. Take 1/2 cup water for the beef
  5. Take 1/3 cup chopped onions
  6. Get 1 tsp of salt
  7. Prepare 1/2 tsp celery salt
  8. Make ready 1/3 tsp garlic powder
  9. Make ready 1/4 tsp pepper
  10. Get for the sauce
  11. Take 1 can tomato soup
  12. Make ready 1 cup water for the sauce
  13. Prepare 2 tsp worcestershire sauce

These easy meatballs are simmered in a simple tomato sauce. Your kids will love the little "spikes" made of rice. This is, by far, the best recipe for porcupine meatballs I have ever had. Porcupine meatballs are a classic retro dinner, made easier and quicker in the Instant Pot!

Steps to make my oven porcupines meatballs:
  1. preheat oven at 350 also cook on 350.
  2. mix all meatball ingredients well
  3. make them to a ball
  4. place meatballs in a ungreased 8×8 ×2 pan
  5. now mix sauce ingredients together. and pour over meatballs
  6. cover with aluminum foil
  7. put in oven bake for 45 minutes. then uncover and bake for another 15 minutes
  8. now you're done.

The original version is baked in the oven for an hour, but my recipe. This porcupine meatballs recipe is amazing! Meatballs hold their shape while being flavourful and tender. Check for doneness and if rice is ready. The oven-baked meatballs are made with ground beef, rice, onion and seasoning and cooked in a rich tomato sauce.

So that is going to wrap it up with this special food my oven porcupines meatballs recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!