Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, meatball sub bake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Meatball Sub Bake is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Meatball Sub Bake is something which I have loved my entire life.
Turn a traditional meatball sub into a quick and easy, one-pan dinner the whole family will love. These homemade meatball subs are toasty, cheesy and downright delicious. All the flavors of a great meatball sub are combined in this easy bubble up bake!
To begin with this particular recipe, we must prepare a few components. You can cook meatball sub bake using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Meatball Sub Bake:
- Get 24 frozen meatballs
- Make ready 1 roll biscuit dough
- Take 1 jar marinara sauce
- Prepare 2 cups shredded mozzarella cheese
You might even end up with leftovers! Actually this is sorta dinner…sorta lunch or The Bake-Off is such a fantastic contest.all y'all should enter! You could win one meeeelionnnn dollars! Have a rimmed baking sheet ready.
Instructions to make Meatball Sub Bake:
- Preheat oven to 375°F
- Cut the buiscuits into 8 pieces and place them in the pan.
- Once done cutting biscuits then cover in sauce and use a spatula to mix them up in the sauce so all of them are evenly covered.
- Take the meatballs and place them right ontop the biscuits pushing them down a little bit.
- Take your mozzarella and cover the dish with the whole 2 cup package.
- Place the dish in the oven and let cook for 30-35 minutes. Once its done take it out and let cool for 5 minutes before serving.
- Enjoy and please share your photos :)!
- Chef note: the one in the picture is using a doubled recipe! With that one only use 1 jar and 1/2 cup of marinara sauce and 3 to 4 cups of mozzarella. Everything else doubles as normal :)
Continue shaping until all the meat is used, placing the meatballs on the baking sheet so that they are not touching. These Meatball Subs are made lighter and healthier by using baked meatballs, topped with marinara sauce and cheese on whole wheat rolls. Sometimes nothing satisfies quite like a sandwich. This bubble bake is the best of all worlds — garlic bread, meatballs, pizza, cheese — and an easy weeknight meal that's sure to please. Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese.
So that is going to wrap it up for this exceptional food meatball sub bake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!