Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, healthy morning glory muffins. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Our healthy remake of these classic cafe Morning Glory Muffins is bursting with flavor! If your kids love muffins as much as ours do, you might be looking for something beyond the usual blueberry or bran. These wholesome morning glory muffins are my very favorite muffin variety.
Healthy morning glory muffins is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Healthy morning glory muffins is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have healthy morning glory muffins using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Healthy morning glory muffins:
- Get 1 large egg
- Take 1/4 cup Greek yogurt
- Take 2 tablespoons honey
- Take 1/2 of an large apple finely grated
- Make ready 1/2 cup packed grated carrots
- Take 3/8 cup all purpose flour
- Get 2 tsp baking powder
- Make ready 1/2 tsp salt
- Make ready 1/4 cup oat flour
- Take 2 tablespoons chia seed
- Get 1/2 cup cranberries or raisins
- Get 1/2 large apple cubed
- Get 1/4 cup chopped toasted walnuts
I made up this recipe so I can still enjoy muffins without developing muffin tops. These whole-grain coconut-carrot morning glory muffins are made with whole-wheat flour and oats, and sweetened with applesauce and honey. Healthy morning glory muffins filled with wholesome ingredients like oats, apples, carrots, almond butter, walnuts, raisins and naturally sweetened with maple syrup, These easy vegan carrot apple muffins are wonderfully moist, hearty and great for breakfast and snacking! They are super easy to make and are perfectly tender and moist.
Steps to make Healthy morning glory muffins:
- Preheat to 350 F
- Spray muffin tin with oil spray
- In a large bowl, mix together flour, baking powder, and salt
- Add the ground oat flour, chia seed, cranberries or raisins and chopped walnuts and stir
- In a small bowl, mix together green yogurt, egg, honey, vanilla, grated carrots, grated apple, and chopped apples
- Pour wet into dry ingredients and fold to moisten all the flour until just combined
- Pour into muffin tins and garnish the top with more crushed oats and crushed walnuts(optional)
- Bake for 35-40 minutes until golden brown in the sides
- Cool in wire rack out of the tin
- Enjoy! Can freeze the rest in airtight container
Loaded with shredded carrots, apple, walnuts, whole wheat flour and coconut oil. Perfect for a healthy breakfast or as a snack! I've also included lots of substitutions and variations to make these muffins your own! Morning glory muffins that will keep you full 'til lunch, coming right up. That's why Mia Rigden and Jenny Dorsey—hosts of Well+Good's Alt-Baking Bootcamp—donned their chef's caps to dream up a healthy morning glory muffin recipe that will keep you energized until lunch, without sacrificing flavor.
So that is going to wrap this up for this special food healthy morning glory muffins recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!