Bean Sprout Soup (Instant Pot)
Bean Sprout Soup (Instant Pot)

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bean sprout soup (instant pot). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Bean Sprout Soup (Instant Pot) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Bean Sprout Soup (Instant Pot) is something that I have loved my entire life. They are fine and they look fantastic.

Instant Pot Bibimbap/Soy bean soup Recipe (TWO MEALS IN ONE)!! This worked wonderfully in my IP and hope you enjoy it as well. 😉 It's a time consuming. Make Instant Pot Sprouted Beans in less than a day!

To begin with this particular recipe, we have to prepare a few components. You can cook bean sprout soup (instant pot) using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Bean Sprout Soup (Instant Pot):
  1. Take 1 regular white onion
  2. Prepare 4 stalks celery
  3. Prepare 1 package bean sprouts
  4. Get 1/2 cup olive oil
  5. Prepare 1/2 teaspoon pepper
  6. Get 1 teaspoon salt
  7. Get 2 tablespoon celery salt
  8. Make ready Won Ton Soup Base
  9. Make ready 2 Tablespoons Dried Parsley Flakes
  10. Get 2 cloves garlic, minced

Sprouts for soup are often (if not always) soybean sprouts. Soybean sprout soup is kind of your everyday soup in Korea. Probably because soybean sprouts are very cheap and readily available. Instant Pot Ham and Bean Soup is an easy and delicious way to enjoy a classic comfort food staple (with no soaking required)!

Instructions to make Bean Sprout Soup (Instant Pot):
  1. Chop and mince garlic cloves
  2. Cut white onion into medium sized pieces
  3. Set instant pot to saute (medium setting), wait until instant pot display indicates "hot"
  4. Add olive oil, garlic, and onion to pot and cook until tender (6 minutes)
  5. Chop celery and add to pot, add spices. Cook for additional 5 minutes.
  6. Make 6 cups won ton soup base to desired flavour.
  7. Add bean sprouts, soup base and stir.
  8. Set instant pot to "soup" setting for 12 minutes. Vent after completion and serve.

Tender ham chunks are mixed with our favorite bean mixture, celery, carrots, and onions to create the perfect cozy soup! Hearty and rich, this tasty soup is so easy to make in your Instant Pot®. Instant Pot pinto bean soup is packed with flavor and can be a vegetarian soup too! Load No soaking required to start from scratch. Pinto soup was served to me at a restaurant before but had never made it myself.

So that is going to wrap it up with this exceptional food bean sprout soup (instant pot) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!