Jollof Rice with salad,pan fried shrimps with fried chicken
Jollof Rice with salad,pan fried shrimps with fried chicken

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, jollof rice with salad,pan fried shrimps with fried chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Jollof Rice with salad,pan fried shrimps with fried chicken is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Jollof Rice with salad,pan fried shrimps with fried chicken is something that I have loved my entire life.

Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Reviews for: Photos of Nigerian Jollof Rice with Chicken and Fried. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or Fry the plantain for a few minutes on each side until golden and tender.

To get started with this particular recipe, we have to first prepare a few components. You can have jollof rice with salad,pan fried shrimps with fried chicken using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Jollof Rice with salad,pan fried shrimps with fried chicken:
  1. Take Rice
  2. Get Tomato paste (Gino or derica)
  3. Make ready Maggi
  4. Prepare Shrimps
  5. Prepare Salt
  6. Take Chicken
  7. Prepare Onions
  8. Get Vegetable oil
  9. Prepare Garlic

Jollof Rice and Chicken -An easy yet tasty one pot meal that is enjoyed in West African Countries (Nigeria, Cameroon, Ghana, Liberia and Sierra leone ). This recipe was inspired by my mini chef's desire for chicken thighs and rice - No kidding. We were in the supermarket and he wanted me to. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana.

Steps to make Jollof Rice with salad,pan fried shrimps with fried chicken:
  1. Wash your rice or half cook it with hot water,I prefer the hot water half cooking,de vein your shrimps and leave in a colander to strain water
  2. Cut up your onions garlic,marinate the shrimps and set aside,cook and fry your chicken
  3. Rinse your rice before this you would have set up to cook your jollof, I like mine Smokey so I prefer outdoors cooking for rice
  4. For the shrimps just put in a little oil, pour your marinated shrimps in add a little dry pepper and fry to your taste

Remove to a serving platter and serve with dodo , sliced hard-boiled eggs and a side salad. Jollof Rice and fried chicken is just a classic. No wonder it's such a hit at African parties! To make the meal even better, I served it with some coleslaw on the side. My mama said I should always serve meals with vegetables and I love obeying mama.

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