Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, wheat flour mango chocolate cookies. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Wheat Flour Mango Chocolate Cookies is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Wheat Flour Mango Chocolate Cookies is something which I have loved my whole life. They’re nice and they look fantastic.
Make cookies with oats and whole wheat which is much more healthy than maida. How to make Wheat Flour Chocolate Cookies - Whole Wheat Atta Chocolate Biscuit Recipe By Harshada & Madhura. Delicious Wheat Flour Chocolate Cookies Making.
To begin with this recipe, we have to prepare a few ingredients. You can cook wheat flour mango chocolate cookies using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Wheat Flour Mango Chocolate Cookies:
- Make ready 1 cup wheat flour
- Get 4 tbsp besan
- Take 1 tbsp sooji
- Make ready 80 gms Amul butter/ Desi Ghee
- Take 80 gms Powdered Sugar
- Take 1 tsp cardamom powder
- Take 1/2 cup Mango puree
- Get 1 tsp Baking powder
- Take As required Chopped nuts for Garnish
Ingredients in low sugar healthy whole wheat chocolate chip cookies: The ingredient list for these cookies is SO short. Almond flour is the secret ingredient in these crisp and tender chocolate chip cookies. If you prefer them a bit crisp, wait until they've cooled before biting into one (or several). Store any remaining cookies at room temperature - a cookie jar keeps them handy!
Steps to make Wheat Flour Mango Chocolate Cookies:
- Take a bowl add butter / Ghee whisk it till it became fluffy and light around 5 to 7 min. Now add sugar and whisk again for 4 mins.
- Now add wheat flour,besan and sooji mix it properly with your finger.
- Now add mango puree cardamom powder and baking powder. Make a soft dough - Now make a small peda and keep in greased baking tray. Sprinkle some chopped nuts.
- Make rest of all.
- Now preheat oven in 180°C for 10 min.
- Bake it for 20 to 25 min in medium rack.
- Serve with tea or hot milk - Keep baking - Enjoy.🤩💕
Whole wheat flour can make baked goods a little dry, so I decreased the overall amount of flour and used brown sugar to pump up the moisture. As I mentioned in my post about the many ways to make chocolate chip cookies, you are welcome to bake these whole wheat chocolate fudge cookies right. Easy to put together these double chocolate cookies will easily fly off the cookie jar too! Stir in the flour mixture, chocolate chips and pecans. Drop the dough by half tablespoonfuls on an un-greased baking sheet and flatten the dough.
So that is going to wrap it up with this special food wheat flour mango chocolate cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
