![Pulled Pork with Lemon+Chilli Pepper+Red Onions Rice.

Garnish-Salty Grated Carrots+Scallions](https://img-global.cpcdn.com/recipes/5d162c447cb8f376/751x532cq70/pulled-pork-with-lemonchilli-pepperred-onions-rice-garnish-salty-grated-carrotsscallions-recipe-main-photo.jpg)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pulled pork with lemon+chilli pepper+red onions rice.

garnish-salty grated carrots+scallions. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pulled Pork with Lemon+Chilli Pepper+Red Onions Rice.

Garnish-Salty Grated Carrots+Scallions is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Pulled Pork with Lemon+Chilli Pepper+Red Onions Rice.

Garnish-Salty Grated Carrots+Scallions is something which I’ve loved my entire life.

Never fails… gotta make a new red chili every year. Of course, I only flip out over it with a pile of toppings about ten miles high. I want chips, yogurt, scallions, chives.

To begin with this particular recipe, we have to first prepare a few components. You can cook pulled pork with lemon+chilli pepper+red onions rice.

garnish-salty grated carrots+scallions using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pulled Pork with Lemon+Chilli Pepper+Red Onions Rice.

Garnish-Salty Grated Carrots+Scallions:

  1. Prepare Pork Marinade/Ingredients
  2. Take 2 kg Boneless Pork Shoulder
  3. Take 3 Tbsp Smoked Paprika
  4. Prepare 3 Whole Star Ainse
  5. Prepare 1 Tsp Garlic Powder
  6. Take 1 Tbsp Ground Cajun Pepper
  7. Get 1 Tsp Ground Cinnamon
  8. Take 2 Tbsp 5 Spice
  9. Get 2-3 Sprigs Fresh (Rosemary+Marjoram+Parsley)
  10. Take 1 Tbsp Light Soy Sauce
  11. Make ready 1 Tbsp Golden Syrup
  12. Take 1 Tbsp Butter
  13. Make ready Seasoning (Salt+Pepper)
  14. Prepare Rice Ingredients
  15. Take 2-3 Cups Tilda Basmati Gluten free Rice
  16. Prepare 1 Jumbo Chilli 🌶
  17. Prepare 1 large Red Onion(Sliced)
  18. Take 1-2 Lemon (Zest+Juice)
  19. Get 1 Tsp Light Soy Sauce
  20. Get Seasoning (Salt&Pepper)

Press the garlic slices into the pork roast in. Our pulled pork chili slowly finishes in the slow cooker for ultimate flavor, is easy to put together, and even easier to share with family. Place pork in slow cooker; sprinkle taco seasoning mix over top. Add remaining Chili ingredients to slow cooker; stir.

Instructions to make Pulled Pork with Lemon+Chilli Pepper+Red Onions Rice.

Garnish-Salty Grated Carrots+Scallions:

  1. Mix all the marinade ingredients with little oil and leave to rest room temp for 10-15mins(as shown below). Meanwhile Preheat oven at 220’C for 10-15mins. Once core temperature is reached, cover loosely and place in the middle rack and cook @200’C for 3hrs. Reducing the temp to 180’C for the last 15mins.
  2. Put all the rice ingredients in a sauce pan as shown below. Mix thoroughly then add light soy sauce. Add boiled water to the rice mixture(one finger gap between the rice and water levels) season. And simmer for 10-15mins on medium heat
  3. Serving Suggestion: Drizzle BBQ sauce over the dish. (Optional)

The pulled pork is so amazing, we decided to get past all the fuss and get straight to the point. You can use this pulled pork for tacos, sliders and sandwiches. It's also great on pasta and rice because the juicy sauce is so flavorful. Add onion and garlic to the pot along with the pork. Add tomato paste and spices as well.

So that is going to wrap this up with this exceptional food pulled pork with lemon+chilli pepper+red onions rice.

garnish-salty grated carrots+scallions recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!