Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, grilled turkey, pear and walnut salad with blue cheese dressing. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Grilled turkey, pear and walnut salad with blue cheese dressing is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Grilled turkey, pear and walnut salad with blue cheese dressing is something that I have loved my entire life. They’re fine and they look wonderful.
Skip to Blue Cheese Pear Salad with Walnuts content. Hy-Vee Hearts of Romaine lettuce is crisp and sturdy, pairing well with feta or blue cheese crumbles, sliced apples or pears and toasted To make dressing, in a medium bowl, whisk together oil, vinegar, mustard, sugar and salt. A vinaigrette for blue cheese lovers, studded with chunks of creamy cheese—and the crunch of walnuts.
To get started with this particular recipe, we must first prepare a few components. You can have grilled turkey, pear and walnut salad with blue cheese dressing using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Grilled turkey, pear and walnut salad with blue cheese dressing:
- Make ready 500 g turkey brest
- Get 2 pears
- Get 75 g walnuts
- Make ready 150 g mixed leaves
- Get Marinade
- Get 1 sprig thyme
- Get 20 ml olive oil
- Make ready 30 ml light soy sauce
- Make ready 1 tbsp lemon juice
- Make ready 2 clove garlic
- Prepare Blue cheese dressing
- Take 40 g blue cheese
- Make ready 100 g low fat greek yogurt
- Prepare 40 ml almond milk
- Get 1 tbsp lemon juice
This Apple, Blue Cheese and Walnut Salad Recipe with Apple Cider Vinaigrette is a tasty accompaniment to any entertaining menu! This salad has the perfect combination of flavours and textures. Romaine lettuce is tossed with pears, blue cheese, red onion and walnuts in tangy salad dressing. Crisp fall salad with sliced endive, walnuts, chopped pear, and blue cheese.
Steps to make Grilled turkey, pear and walnut salad with blue cheese dressing:
- Cut turkey breasts into 1 cm steaks. After that on the chopping board cover them with cling film and using hand lightly tenderise them
- To make marinade, finally chop the garlic na thyme. Add it to the olive oil and soy sauxe. Mix it all together.
- In a small bowl place the turkey steaks and cover them with marinade lightly massaging it into them. Leave it in the fridge for 30 min.
- To make the dressing blend blue cheese, almond milk, Greek yogurt and lemon juice.
- Cut the pears lenghtwise in 8 wedges making sure to take the ends out
- Toast the walnuts in a roasting tray or a pan on low direct heat. Keep stirring them occasionaly until browned and fragrant. This should take about 5 minutes. Set them aside and with the knife roughly chop them up.
- Spray or brush the grate with cooking oil. Using direct heat method (high temperature) grill the turkey steaks about 2 minutes on both sides. Do the same things with pears (no oil required here)
- Set the pears aside. Transfer turkey steaks on the chopping board and slice them up. By doing this it can be checked if steaks are cooked thru.
- How to serve it (presentation) is up to you. My idea was to start with salad leaves and then to build up by adding different elements. Finished by drizzling with the dressing.
This recipe is presented as a salad, but you could also chop the pears and walnuts more finely, and place with some crumbled blue cheese in the endive Grape and Walnut Side Salad with Blue Cheese Dressing. Fresh Stemilt pears combine with blue cheese, walnuts and homemade dressing to make one refreshing salad. Top each salad with ½ oz. of the crumbled blue cheese. Romaine, blue cheese, chopped pears, walnuts, and red onion, combined with a tangy dressing I was planning on making a pear - bluecheese - walnut salad but i wasn't sure what dressing to use I used gorgonzola cheese & loved the flavor it added & I topped the salad w/ some leftover grilled. Try Persimmon and Blue Cheese Salad With Walnuts, Pasta Salad with Blue Cheese, Walnuts and Arugula, and Spinach Salad with Bacon, Walnuts You can never have too many side dish recipes, so give Pear Salad With Walnuts and Blue Cheese a try.
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