Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tuna tacos with homemade guacamole and salsa (easy recipe). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Tuna tacos with homemade guacamole and salsa (easy recipe) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Tuna tacos with homemade guacamole and salsa (easy recipe) is something that I’ve loved my whole life.
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To get started with this particular recipe, we must prepare a few components. You can cook tuna tacos with homemade guacamole and salsa (easy recipe) using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Take Taco kit (or buy separately: taco shells and taco seasoning)
- Take 1 can Chopped tomatoes
- Take 1 Chilli (medium size)
- Get 1 avocado
- Take Squeeze 1/2 lime
- Take 2 garlic cloves
- Take 1 medium onion
- Make ready 2 cans tuna
- Prepare 1 pot soured cream
- Take 1 small courgette
- Make ready As much grated cheese as you can get through (so for me…a lot)
- Take 1 tablespoon oil
- Get Chopped lettuce
Taco with Homemade Salsa and Guacamole. Guacamole is easy to make and altough it's very simple it's always a matter of taste. When a recipes states one small onion I now make this recipe on a regular basis as it is often requested:) Great on tacos burritos chicken breasts hamburgers or to simply just dip with chips. Quick and easy to make, this filling and colourful main course is low in saturated fat but high in Quorn chilli tacos with salsa.
Instructions to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Start by chopping all your veg into small diced pieces: onion, chilli, garlic, courgette, lettuce, avocado. Set all of these in separate piles.
- On a medium heat fry off your onions in the oil for 4 minutes then add your courgette for another 4 minutes (or so)
- Heat your oven to 180c (or the heat required on your taco kit for heating taco shells)
- While this is going on grate your cheese and make the salsa: mix together the garlic, chopped tomatoes, 1/2 the onion and 1/2 the chilli
- If you have time before step 5 (switch round if not) make the guacamole: mash the avocado in a bowl and add in the lime and the rest of the chilli
- Add the canned tuna and when it's mixed up add in the taco seasoning and fry until it's all piping hot
- Lay out the taco mix, guacamole, salsa, cheese, lettuce and soured cream on a table in seperate bowls so people can build their own tacos
- Heat your taco shells in the oven as per the instructions
- Enjoy building your tuna tacos!
Seared tuna with spicy black bean salsa. Turkey bites with tomato and fruit Love this recipe, make it at least once a month. I cheat and buy premade guacamole as its so. See more ideas about Tuna tacos, Recipes, Tuna tacos recipe. Try this ahi tuna taco recipe seasoned with wasabi cream and homemade mango avocado salsa!
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