Easy & Delicious Mexican Chili con Carne
Easy & Delicious Mexican Chili con Carne

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy & delicious mexican chili con carne. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy & Delicious Mexican Chili con Carne is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Easy & Delicious Mexican Chili con Carne is something that I have loved my entire life.

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To begin with this recipe, we must first prepare a few ingredients. You can have easy & delicious mexican chili con carne using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy & Delicious Mexican Chili con Carne:
  1. Take 200 grams Ground meat
  2. Take 200 grams Kidney beans (boiled). Soy beans are also OK.
  3. Make ready 1 half of each Onion and Carrrot
  4. Take 1 small piece Garlic
  5. Get 1 tin Boiled tomato
  6. Take 1 bag ★ Chili seasoning mix (it's usually a little spicy)
  7. Prepare 1 tbsp each ★ Ketchup, Japanese Worcestershire-style sauce, soy sauce
  8. Get 1 tsp ★ Sugar
  9. Prepare Seasonings to use in lieu of chili seasoning mix
  10. Prepare 2 tbsp ▽ Consommé granules
  11. Make ready 3 tbsp ▽ Ketchup, worcestershire sauce, soy sauce
  12. Get 1 tbsp ▽ Sugar
  13. Make ready 2 tbsp ▽ Chili powder (adjust to your preferred level of spiciness)
  14. Prepare 1 Bay leaf

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Steps to make Easy & Delicious Mexican Chili con Carne:
  1. These are the kidney beans and chili mix that I use (gives it a more genuine flavor but it's a little spicy). Finely chop the garlic and vegetables.
  2. Fry the garlic, onion, and carrots together until the onion becomes transparent.
  3. Add the ground meat and fry until the oil in it starts to come out. Add the kidney beans, tomatoes and bay leaves.
  4. Once all the ingredients have been added in, add in the water from the canned tomatoes plus the ★ seasonings. Cook all of the liquid off and adjust the flavor to your liking.
  5. Note: For those who don't have chili seasoning mix, add in the ▽ seasonings and boil. Check the flavors and adjust the saltiness as necessary.
  6. It's all done! Goes well with rice or drinks.
  7. Wrap in a tortilla for a more Mexican feel. Try making them yourself.
  8. I referred tofor how to make tortillas at home! - - https://cookpad.com/us/recipes/152918-soft-shells-as-tortillas-or-pita-bread

So that’s going to wrap it up with this special food easy & delicious mexican chili con carne recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!