Easy Mexican Seven Layer Dip
Easy Mexican Seven Layer Dip

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy mexican seven layer dip. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Easy Mexican Seven Layer Dip is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Easy Mexican Seven Layer Dip is something that I’ve loved my entire life. They are fine and they look wonderful.

Layers Tex-Mex flavors come together in to make a simple cold dip to serve with tortilla chips. A dip made of seven layers. The most common layers are the first three which include refried beans (or bean dip), guacamole and sour cream.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy mexican seven layer dip using 23 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Easy Mexican Seven Layer Dip:
  1. Get 1st layer
  2. Get 160 grams Sour cream
  3. Make ready 160 grams Cream cheese
  4. Make ready 2nd layer
  5. Make ready 500 grams Ground meat
  6. Take 1 bag Taco seasoning
  7. Prepare 1/2 Onion, optional (finely chopped)
  8. Get 3rd layer:
  9. Prepare 1 can Refried beans
  10. Make ready 4th layer
  11. Prepare 2 Avocados
  12. Make ready 2 tsp Lemon juice
  13. Prepare 1 Salt, pepper
  14. Get 5th layer
  15. Take 1 jar Salsa sauce
  16. Make ready Optional
  17. Get 1 Tomato
  18. Prepare 1 Green bell pepper (finely chopped)
  19. Take 1/2 Onions (finely chopped)
  20. Take 6th layer
  21. Take 3 leaves Lettuce (shredded)
  22. Make ready 7th layer
  23. Prepare 1 as much (to taste) Cheese (melting type)

Loaded with tons of Mexican favorites! The perfect appetizer for parties or game day. Serve with tortilla chips and vegetables! It's super easy to make and everyone loves it.

Instructions to make Easy Mexican Seven Layer Dip:
  1. Sauté the ground meat. You can add chopped onions if you like!
  2. Add the taco seasoning after the meat has cooked through.
  3. Sauté the refried beans a little until smooth. Add a little water.
  4. I used these canned refried beans this time.
  5. Mash the avocados with a fork. Add the lemon juice, salt and pepper and mix.
  6. Add the sour cream and cream cheese, and mix until smooth. If you take it out of the refrigerator a little before you mix it, it will be easier.
  7. Optionally chop up the tomato, bell pepper and onion for the salsa.
  8. I used this jar of salsa this time. Add the chopped up vegetables to the jar of salsa. This improves the texture. The vegetables are optional!
  9. The first layer is sour cream and cream cheese mixed together Make it smooth and level the surface.
  10. The second layer is the ground meat.
  11. 3rd layer: Refried beans.
  12. 4th layer: Avocado.
  13. 5th layer: Salsa.
  14. From the side it looks like this.
  15. 6th layer: Shredded lettuce.
  16. 7th layer: Cheese! Add as much as you like.
  17. And put into the oven Bake for about 20 minutes at 180°C. Everything is already cooked, so when the cheese melts it's done!
  18. Serve with tortilla chips.

And this party-friendly recipe combines them all into a single, beautifully layered pan of awesome. Great for any time of year and perfect for the whole family! Mexican Seven Layer Dip - a traditional Mexican refried bean dip that is always a winner at parties and shindigs. Make it in a Trifle Bowl for maximum This is a very traditional recipe for the good old fashioned Mexican Seven Layer Dip. Refried Beans (if you have never tried them) are just delicious.

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