Simple Chicken Stir-fry
Simple Chicken Stir-fry

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, simple chicken stir-fry. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Simple Chicken Stir-fry is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Simple Chicken Stir-fry is something that I’ve loved my whole life.

This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. A quick and easy dish to prepare, this chicken stir-fry is packed with veggies.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Chicken Stir-fry:
  1. Make ready 1 chicken breast, cut into short strips
  2. Make ready 1 tbsp hazelnut oil
  3. Take Ground black pepper
  4. Make ready 1 tbsp cold-pressed rapeseed oil
  5. Get 2 cloves garlic, chopped
  6. Take 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
  7. Take 1 tsp ginger purée
  8. Get 2 spring onions, sliced diagonally
  9. Prepare 1 red onion, sliced
  10. Prepare 1 red pepper, sliced
  11. Take 80 g sweet corn
  12. Make ready 30 g cup mushrooms, sliced
  13. Make ready 30 g chestnut mushrooms, sliced
  14. Prepare 50 g mange tout
  15. Prepare 50 g tender-stem broccoli
  16. Take 1 carrot, sliced into thin batons
  17. Take 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
  18. Get 1 (120 g) packet black bean sauce
  19. Make ready 300 g ready-to-wok noodles
  20. Prepare Fresh coriander, chopped

I like to start with the chicken when I'm making a stir fry because as. Chicken stir-fries are healthy, delicious and quick to prepare. Great for single servings or for feeding the whole family, chicken stir-fries can be adapted to suit all tastes. Here is a recipe for an easy chicken stir-fry, along with some general stir-fry guidelines.

Instructions to make Simple Chicken Stir-fry:
  1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
  2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
  3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
  4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
  5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
  6. Serve immediately onto warmed plates, sprinkling on some coriander.

Chicken stir-fry is a perfect home-cooked meal for busy families. Explore fantastic Chinese recipes that are full of flavor and very easy to prepare. A chicken stir-fry is perfect for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce. When the mushrooms start to soften, add broccoli florets and stir-fry until the broccoli is tender.

So that is going to wrap it up for this exceptional food simple chicken stir-fry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!