Bacon,spinach and mushroom quiche
Bacon,spinach and mushroom quiche

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, bacon,spinach and mushroom quiche. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This Bacon Spinach Mushroom Quiche Pie is loaded with veggies, cheese, and bacon - a totally complete, filling breakfast dish. This Bacon Spinach Mushroom Quiche Pie a little fancy, but still simple to make, so it's perfect for Mother's Day brunch, a bridal shower. Did you do anything nice this Memorial Day weekend?

Bacon,spinach and mushroom quiche is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Bacon,spinach and mushroom quiche is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook bacon,spinach and mushroom quiche using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bacon,spinach and mushroom quiche:
  1. Prepare 6 large eggs
  2. Make ready 1 1/2 cup heavy cream
  3. Prepare 2 cups chopped fresh baby spinach
  4. Get 1 packet bacon fried and crumbled
  5. Make ready 1/2 onion diced
  6. Make ready 1 1/2 cups shredded Swiss Cheese
  7. Take 1 refrigerated pie crust
  8. Prepare 1/4 teaspoon salt
  9. Prepare 1/4 teaspoon pepper

Bacon, Mushrooms & Spinach Quiche is a lovely recipe you can make for a brunch, dinner or a party. Quiche is such a versatile recipe. Originally from Germany, the French adopted it and made a few changes, such as the addition of cheese in the filling, and hey presto! This Spinach and Bacon Quiche is baked in a tender and flakey pie crust and is one of my favorites brunch on the weekends.

Instructions to make Bacon,spinach and mushroom quiche:
  1. Preheat oven at 350 beat the 6 eggs heavy cream, salt and pepper in a blender or with hand mixer in a bowl
  2. In a 9 inch glass pie plate spray nonstick spray then lay the pie crust on the pie plate then add cheese, bacon, spinach and mushrooms onto the pie crust then pour egg and heavy cream mixture over the ingredients.
  3. Put in over and bake for 35-45 minutes.

Use any kind of cheese, or add extra veggies like chopped bell pepper, mushrooms or zucchini. Spinach, Bacon and Mushroom Quiche Food.com. Add spinach and bacon to the mushrooms and heat throughly. Whisk in eggs, salt and pepper into the half 'n half until well blended. An easy sweet potato crust topped with a savory mixture of spinach, bacon, onions, mushrooms and of course eggs!

So that is going to wrap this up with this exceptional food bacon,spinach and mushroom quiche recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!