Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mahi mahi fritters. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mahi Mahi Fritters is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Mahi Mahi Fritters is something which I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few components. You can have mahi mahi fritters using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mahi Mahi Fritters:
- Take 200 g mahi mahi
- Prepare 1 piece grated garlic
- Take 1 piece grated ginger
- Prepare 2 Tbsp soy sauce
- Make ready 1 Tbsp sake
- Get 3 Tbsp olive oil
- Make ready 2 Tbsp starch
- Get Oil for frying
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Steps to make Mahi Mahi Fritters:
- Remove any skin on the mahi mahi and cut into smaller pieces.
- Put the garlic, ginger, soy sauce, sake and mahi mahi into a plastic baggie, and mix together well. Leave for at least 30 minutes up to a half day.
- Just before frying, put the starch into the bag, and shake contents to mix well.
- Heat oil in a sauce pan and fry the mahi mahi until it begins to get crispy. Turn and fry until it is well cooked.
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So that is going to wrap it up for this special food mahi mahi fritters recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
