Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, burrito bowl instant pot ip. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Burrito bowl instant pot ip is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Burrito bowl instant pot ip is something that I have loved my whole life.
So you know it has to be good. The chicken comes out perfectly tender but the rice is the true hero - soaked with all the burito bowl flavors from the IP magic. These Instant Pot Burrito Bowls will show you, and your taste buds that you no longer need a tortilla to enjoy that burrito flavor.
To get started with this recipe, we have to prepare a few components. You can cook burrito bowl instant pot ip using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Burrito bowl instant pot ip:
- Take 2 TBSP unsalted butter
- Make ready 1-1 1/2 pound stew meat cut thin
- Prepare 1 med white onion diced
- Take 1 (4 oz) can chopped green chilis
- Get 1 (10 oz) can Rotel
- Take 1/2 cup white wine
- Make ready 1 1/2 cups beef broth
- Make ready 1 helping of my taco seasoning previously posted or
- Prepare 1 packet your favorite taco seasoning
- Make ready 9 oz Packet Spanish rice
- Make ready 2 TBSP corn starch
- Get 2 TBSP water
- Make ready Garnishes
- Make ready Diced tomatoe
- Prepare Diced green onion
- Take Shredded Mexican blend cheese
Vegetable broth or even water can be used in place of chicken broth, while pinto, white, or kidney beans can When added to the bottom of the pot, the rice browns too quickly, signaling to the pressure cooker there's stuck-on food. Instant Pot Burrito Bowls make the perfect dinner! Full of tender steak, veggies, & rice, topped with a delicious enchilada style sauce made from the Instant If you love Mexican food, burrito bowls, and your Instant Pot like I do, then this recipe for Instant Pot Burrito Bowls is the perfect recipe for your. After this, you'll never want to make burrito bowls without your Instant Pot!
Steps to make Burrito bowl instant pot ip:
- Turn on instant pot saute to high. When pot reads hot add butter.
- Once butter has melted. Add onion and meat and cook till meat is browned.
- Add in Rotel, green chilies, white wine, and broth. Stir and scape bottom of pot to remove any bits that may be stuck to the bottom.
- Seal instant pot and cook on high pressure for 10 minutes, then allow a 10 minute natural release. Quick release the rest of the pressure. Remove lid.
- Turn off the keep warm function and turn back on the saute function to high.
- Prepare rice. I use the ready 90 second rice.
- Once the mixture starts bubbling, add in my/your taco seasoning (minus the cup of water).
- If you wish a thicker mixture, mix the corn starch and water in a bowl and stir into the pot.
- Ladle mixture into bowl top with the Spanish rice and garnishes.
- Enjoy!!
Dish out the bowl and top with your choice of cilantro, green onions, and romaine lettuce. Even though Instant Pot ready I use pressure cooking setting of IP (details in direction) for this recipe. These chicken burrito bowls are made simple in your multi-functional pressure cooker (such as an Instant Pot®) for a weeknight dinner recipe that is sure to please. Optional toppings include chopped cilantro, diced red onion, jalapeno slices, sour cream, avocado slices, shredded cheese, or lime. By :I Love My Instant Pot Keto Diet by Sam Dillard.
So that’s going to wrap it up for this exceptional food burrito bowl instant pot ip recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
