Instant Pot Mac and Cheese
Instant Pot Mac and Cheese

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, instant pot mac and cheese. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mac and cheese in the Instant Pot, this recipes includes box elbow macaroni, sharp cheddar cheese, dry ground mustard, moneterey jack cheese, grated parmesan cheese and evaporated milk. Combine macaroni, chicken stock, salt, dry mustard, liquid smoke, paprika, pepper, and garlic powder in a multi-functional pressure cooker (such as Instant Pot®). Between boiling the water and making the cheese sauce, even the best boxed macaroni and cheese can't beat that timing.

Instant Pot Mac and Cheese is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Instant Pot Mac and Cheese is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have instant pot mac and cheese using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Mac and Cheese:
  1. Make ready 2 1/2 cups dry elbow macaroni
  2. Take 3 cups water
  3. Make ready 1/2 tsp onion powder
  4. Take 1 tsp dry mustard
  5. Take 1/4 tsp seasoned salt
  6. Take 1/4 tsp pepper
  7. Get 1 tbls butter
  8. Get 3 oz cream cheese
  9. Prepare 3/4 cup milk divided
  10. Get 2 1/2 cup shredded cheddar cheese
  11. Make ready 2 tbls shredded parmesan cheese

Instant Pot Mac and Cheese takes all of the creamy goodness of homemade mac and cheese and turns it into a meal you can have on the table in minutes!. Elbow macaroni and seasonings are cooked in the Instant Pot until perfectly tender. We add in the rest of the sauce ingredients (and CHEESE!) and simply stir. This instant pot mac and cheese has so much flavor.

Steps to make Instant Pot Mac and Cheese:
  1. Add macaroni, water, seasonings and butter to Instant Pot.
  2. Set timer for 6 minutes on high pressure.
  3. Release pressure and leave water, add in cream cheese until melted.
  4. Add in 1/4 cup milk and cheeses. Stir until smooth, while adding rest of milk. You may not need all milk.

I was a bit nervous to use the instant pot for the first time, but the directions were easy to follow, and I googled a few things to make sure I did the quick release right. Follow the manufacturer's guide for locking the lid and preparing to cook. I also love to use leftovers to make Macaroni and Cheese muffins for a perfect lunch on the go! Instant Pot Chicken Tacos; Instant Pot French Dip Sandwiches Instant Pot Creamy Macaroni and Cheese - This easy homemade mac and cheese is the creamiest cheesiest made all in the one pot and on the table in minutes. This go to family favorite comfort meal will find its way on your table over and over again.

So that is going to wrap it up with this exceptional food instant pot mac and cheese recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!