Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, low carb "brownie batter". One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Low carb "brownie batter" is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Low carb "brownie batter" is something that I’ve loved my entire life. They’re fine and they look fantastic.
The only thing better than making low carb keto brownies is making this stuff. The big day of love quickly approaches. Flowers, chocolates, and hearts are everywhere.
To begin with this particular recipe, we must first prepare a few components. You can cook low carb "brownie batter" using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Low carb "brownie batter":
- Prepare 3 oz cream cheese
- Get 2 tbsp Peanut butter (I use Peter pan creamy)
- Make ready 8 drops of liquid stevia ( or 2 packets of granulated artificial sweetener)
- Take 1 tbsp no sugar added cocoa powder
Looking for a super-quick snack or dessert that doesn't require any cooking? Are you a huge lover of deep, rich dark chocolate? Then you've come to the right place! This edible brownie batter is great with a spoon, or as a dip for some strawberries!
Instructions to make Low carb "brownie batter":
- Place cream cheese and peanut butter in a glass bowl in microwave for 25 to 30 seconds
- Stir ingredients until smooth.
- Add remaining ingredients and mix thoroughly.
- Allow "batter" to cool in refrigerator and enjoy!
Yes, brownie batter bars So much better than regular brownie bars… it's not even a contest! Trust me, you'll understand immediately… Keto Mint Brownies Hopefully you got a lot out of the video. Delicious+low carb+low calorie= amazing low carb brownies. I'm even making math taste good, too!
So that is going to wrap this up with this exceptional food low carb "brownie batter" recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
