Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, smoked ham & beetroot wraps. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Smoked Ham & Beetroot Wraps is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Smoked Ham & Beetroot Wraps is something which I have loved my entire life. They’re nice and they look wonderful.
This smoked ham is coated in a homemade spice rub, cooked in a smoker, then brushed with a homemade brown sugar and maple glaze. Jabin Postal demonstrates making the ULTIMATE apricot-glazed ham using Slo 'n' Sear on the Kettle grill. A smoked ham is a section of the leg of pork that is cured in a brine and then hung in a smokehouse and smoked over low heat for a long time to add flavor.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook smoked ham & beetroot wraps using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smoked Ham & Beetroot Wraps:
- Make ready Serves: 1 person
- Get 5 slices German style, wafer thin smoked ham,
- Make ready 2 small white tortilla wraps,
- Get 12 g baby spinach leaves,
- Make ready 1 cooked beetroot sliced thinly, (available to buy pre-cooked),
- Prepare 75 g onion and chive reduced fat cottage cheese,
- Take 1/3 rd a small yellow bell pepper, cut into thin slices,
- Take Ground black pepper to season
We'd go on, but this is one recipe you need to try yourself! Smoked Ham Recipe with Smoked Potatoes and Pineapple Rings. Smoked Ham with Maple & Mustard Glaze Recipe. Smoking is a delicious yet often underutilized way to imbue your foods with additional flavor.
Steps to make Smoked Ham & Beetroot Wraps:
- Lay out each wrap and first place on the baby spinach leaves, dividing between both wraps equally. Next lay over the sliced beetroot and yellow peppers.
- Spoon over the cottage cheese neatly in a line over the veg. Season with cracked black pepper.
- Lastly add the smoked ham slices. To eat simply wrap the bottom end in followed by each of the sides and enjoy!
Sure, you could cut corners and use something like liquid smoke or some magic. Double Smoked Bourbon Honey Ham On The Oklahoma Joe's Highland. Smoked Ham Recipe: Pit Boss Twice Smoked With Homemade Glaze! This smoked ham recipe is fabulous and adds a whole new dimension to cooked ham. I have had many requests for a smoked ham recipe and I will attempt to help however allow me to inform you.
So that is going to wrap it up for this special food smoked ham & beetroot wraps recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
