Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, low carb egg drop soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Low Carb Egg Drop Soup is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Low Carb Egg Drop Soup is something that I’ve loved my whole life.
Here's a classic egg drop soup that we keto low carbed while keeping all the delish flavors! It's super easy to make and delicate enough to keep you nice and toasty during the colder months! Egg drop soup is your answer.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook low carb egg drop soup using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Low Carb Egg Drop Soup:
- Take 4 cups chicken stock
- Prepare 1 tsp arrowroot powder
- Prepare 1 tsp powdered ginger
- Get Sesame oil
- Prepare Soy Sauce
- Prepare 2 Eggs
- Get Chives
- Prepare Salt & Pepper
Egg drop soup has always been one of my. Egg drop soup is a classic Asian soup that's low carb, high in protein and loaded with flavor! This delicious low carb soup is so simple to make. You'll be surprised at why you never made it before.
Instructions to make Low Carb Egg Drop Soup:
- Heat the chicken stock over moderate heat until it starts to simmer.
- Mix the arrowroot powder with a bit of water and pour into the chicken stock while whisking.
- Add the ginger powder, a few drops of sesame oil and a tiny splash of soy sauce. Add salt and pepper to taste.
- Slowly pour the whisked egg using a fork to stir into the stock.
- Pour the soup into cups or bowls and topped with chopped chives. Enjoy 😋
Heat the chicken stock over moderate heat until it starts to simmer. Mix the arrowroot powder with a bit of water and pour into the chicken stock while whisking. Growing up, my family had a tradition of eating lunch at our local little Chinese restaurant every single Saturday. It's a low carb version as well, so you can enjoy it guilt free! And since we're on the subject of soups, my Instant Pot Moong Dal Soup is a flavorful traditional It's gluten free and vegetarian!
So that’s going to wrap it up for this exceptional food low carb egg drop soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
