Chicken Shashlik Curry with Rice🍛
Chicken Shashlik Curry with Rice🍛

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken shashlik curry with rice🍛. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Shashlik Curry with Rice🍛 is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Shashlik Curry with Rice🍛 is something which I’ve loved my whole life. They are nice and they look wonderful.

Chicken Shashlik with Fried Rice original restaurant recipe Chicken Shashlik Pepper Steak Stir Fry Desi Chinese Fusion Recipe in Urdu Hindi - RKK. Chicken Shashlik recipe has a Persian origin but it is popular in many parts of the world including Russia, Iraq, Mongolia, Israel, Romania, Bulgaria In a cooking pot add, cooking oil, egg, capsicum, cabbage, carrots, boiled rice, salt, black pepper, soy sauce, green onion and cook for a while.

To get started with this recipe, we have to first prepare a few components. You can have chicken shashlik curry with rice🍛 using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Shashlik Curry with Rice🍛:
  1. Get For Sauce:
  2. Prepare Soy sauce (2 tbsp)
  3. Get Chilli sauce (1 tbsp)
  4. Prepare Hot sauce (1 drop)
  5. Get Vinegar (1 tbsp)
  6. Take Crushed red chilli flakes (1/2 tsp)
  7. Take Black pepper powder (1/2 tsp)
  8. Take Salt (1 tsp or per taste)
  9. Make ready Vegetables Required:
  10. Make ready Cabbage sliced (1/2 cup)
  11. Prepare Spring onions (1/2 cup)
  12. Get Diced carrots (1/2 cup)
  13. Make ready Green bell pepper (1/2 cup)
  14. Make ready Tomato (1/2 cup)
  15. Get Other:
  16. Get Boiled chicken (1 cup)
  17. Take Garlic paste (1/2 tsp)
  18. Get Oil for frying (3 tbsp)
  19. Take Chilli garlic sauce (1/2 cup)
  20. Make ready Water (1 cup)
  21. Get Cornflour slurry (3 tbsp or as required for little thickening)
  22. Get Garnish & Serving:
  23. Get Spring onions for garnish
  24. Prepare Served with a bowl of rice

Yellow curry chicken is simmered in a coconut milk-based broth and served over jasmine rice for an Asian-inspired dinner with a spicy kick. I made it with Basmati rice in stead of Jasmine rice and it was much better with the Basmati. Serve chicken curry with rice, jeera rice, ghee rice or chapathi. Choosing chicken You can make this curry with boneless or bone-in chicken.

Steps to make Chicken Shashlik Curry with Rice🍛:
  1. Arrange ingredients required. Combine the sauces together in a bowl.
  2. Heat oil in wok add garlic paste and saute well. Now add boiled chicken and combined sauce. Mix well then add tomato.
  3. Now add all vegetable and chilli garlic sauce. Coat all well add 1/2 cup water and let it cook on medium flame until curry is made add cornflour slurry for little thickening and garnish with spring onions.
  4. Serve hot with rice. Enjoy!

But bone-in chicken yields the best curry as the juices from the bones sweep to the curry. This chicken curry packs a serious flavor punch with fresh ginger, onions, and garlic. But if you like, feel free to add a veggie or two to bulk it up. Serve Chicken Curry over basmati rice with some good naan bread to make it a meal. Chicken Curry or Curry Chicken: In my home, we don't address this dish as "curry" at all!

So that’s going to wrap this up with this exceptional food chicken shashlik curry with rice🍛 recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!