Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, low carb chicken parma. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken parmesan is a classic, so moist and so full of gusto. We skipped the breading without sacrificing the exciting flavors. Ready for a tasty Italian-American dish?
Low carb chicken parma is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Low carb chicken parma is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have low carb chicken parma using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Low carb chicken parma:
- Get Thinly sliced chicken breast (1 breast)
- Get Eggs (1 large)
- Get Crushed pork rinds (2 cups)
- Prepare Parmesan cheese (1/2 cup)
- Make ready Garlic powder (1 tsp)
- Make ready Onion powder (1/2 tsp)
- Take Marinara (1/2 cup)
- Get Cheese (1/2 cup)
- Take Parsley (1/2 tbsp)
Our super easy, keto-friendly breading is the secret to it all - and we're sharing it with you! Whether it's on a sub or on a plate of spaghetti, it's delicious in every way! Unfortunately for us keto-ers, an order or chicken. My partner's favorite dish is Chicken Parmigiana, or a "parma" as they are called in Australia.
Instructions to make Low carb chicken parma:
- Preheat oven to 350 degrees. Line with a baking sheet.
- Add the eggs to a shallow dish.
- Add crushed pork rinds, Parmesan, garlic powder, and onion powder to a second shallow dish and stir to combine.
- Butterfly the chicken breast. Dip each piece of chicken into the egg and then the pork rinds. Be sure to press the pork rinds into the chicken so that the crust adheres to the meat.
- Place the chicken on the prepared baking dish and bake.
- Remove the chicken from the oven and spread the marinara evenly over each piece of chicken.
- Sprinkle with you choice of cheese.
- Return the chicken to the oven and bake until the cheese has melted.
- Sprinkle with parsley before serving.
They're a pub food staple here, served pilled with sauce and cheese, with a generous side of chips and some token greenery on the. Appetizer Chaffles Easy Low Carb Recipes Fat Bombs Low Carb Breakfast Low Carb Desserts Low Carb Instant Pot Recipes Low Carb Main Dishes Beef Chicken Low Carb Soup Pork Seafood Low Carb Side Dishes Low. Everyone loves a delicious Parmesan chicken. The best way to keep it keto-friendly is to make your own low carb chicken Parmesan from home. A familiar, albeit boring, fried chicken breast or wing?
So that’s going to wrap this up with this special food low carb chicken parma recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
