Ham on the Bone Boiled with Cabbage. πŸ˜™
Ham on the Bone Boiled with Cabbage. πŸ˜™

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ham on the bone boiled with cabbage. πŸ˜™. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ham on the Bone Boiled with Cabbage. πŸ˜™ is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Ham on the Bone Boiled with Cabbage. πŸ˜™ is something that I have loved my entire life.

Ham and Sweet Potato Pot Pie Pork. There's nothing like a steaming pot of boiled ham and cabbage on a cold evening. The hearty, homey flavor makes for such a perfect comfort food that your Cut off the skin and make sure you remove the plastic thing that covers the end of the bone.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ham on the bone boiled with cabbage. πŸ˜™ using 2 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ham on the Bone Boiled with Cabbage. πŸ˜™:
  1. Make ready 1 Ham Hock
  2. Take 1/2 Sweet heart Cabbage

Jump to the Cabbage Soup Recipe with Ham or read on the see our tips for making it. Cabbage soup may not sound like the most exciting meal, but trust me this version with ham, carrots, and onions is delicious! Remove from heat and serve with cornbread. You just want a bit of smokiness.

Instructions to make Ham on the Bone Boiled with Cabbage. πŸ˜™:
  1. Add the shank to water in a large pan and cover the shank with water. After 30 minutes add the cabbage and also whole potatoes it you wish. Boil for a further half hour on medium heat.
  2. When cooked lift it out and then slice off the skin and throw away. The meat just falls off the bone. Drain off the cabbage too.
  3. All the meat and the cabbage you can sprinkle a little salt. The meat is so tasty. But just as lovely roasted. The cabbage has a lovely taste being boiled with the hock. Make sandwiches or just pick off the plate which my son did because it tastes so good.

I have always cut back on the amount without any problem. I also used light olive oil rather than canola oil. I had a medium sized cabbage in the refrigerator that. More information on "boiled ham with cabbage": Images NYPL Digital Gallery, Flickr, Google Images. Southern Soul Food Classic - Cabbage with Smoked Ham Hocks.

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