Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, orange chicken - instant pot. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Orange Chicken - Instant Pot is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Orange Chicken - Instant Pot is something that I’ve loved my entire life.
Instant Pot Orange Chicken is healthier than takeout and easy to make using your Instant Pot. Forget about takeout, this easy Chinese dinner made with easy to find ingredients is so. The Orange Chicken Dish at the Asian Restaurants is delicious.
To get started with this particular recipe, we must prepare a few ingredients. You can cook orange chicken - instant pot using 24 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Orange Chicken - Instant Pot:
- Take 2 lbs chicken breast cut into 1-2 inch pieces
- Get 2 Tbsp oil
- Take 1/4 c orange juice
- Get 1/3 White or yellow onion chopped large
- Make ready sauce
- Take 3/4 c orange juice
- Prepare 1 tbps hot sauce or taco sauce
- Make ready 1 tbps white wine
- Get 1/3-1/2 c tomato sauce
- Take 1/4 c soy sauce
- Get 1 tbsp curry and ginger powder mixed as you see fit
- Take 1/4 c sugar
- Get 1/4 c brown sugar
- Make ready Orange zest
- Make ready thickener
- Get 2-3 tbsp cornstarch
- Take 2 Tbsp orange juice
- Prepare garnish
- Make ready 1/2 c cashews
- Take Green onion - chopped
- Prepare Orange zest
- Take rice
- Take Make some white rice or brown rice or a rice packet
- Prepare Enough rice to be happy
Instant Pot Orange Chicken with a sweet and sticky orange sauce and fluffy rice. This orange chicken recipe is easy to make and everything cooks at once in your Instant Pot - even the rice! If you love the flavors in orange chicken, you'll also enjoy my Slow Cooker Orange Chicken and Chicken. Need a new go-to dinner recipe?
Steps to make Orange Chicken - Instant Pot:
- Dry chicken breasts with paper towels, make them dry. Don't skip this. Chop chicken into 1-2in chunks.
- Turn instant pot to saute on high (more). When it is at Hot, add the oil, chopped onion and chopped chicken. Stir constantly until chicken is just browned on all sides.
- Add the 1/4c orange juice and deglaze the pot with a wooden spoon. When done, cancel the instant pot.
- Add the sauce ingredients to sauteed chicken. Add everything under sauce section and stir until combined and over all chicken pieces.
- Manual pressure cook for 6 minutes. Natural release 10-12 minutes. While your waiting, make the thickener… Mix the cornstarch and orange juice until all clumps are gone. More cornstarch equals thicker sauce.
- Release the pressure and turn back on saute mode (low or normal now). Add the cashews from garnish section. Slowly mix in thickener slurry and stir while cooking for 2-3 minutes until sauce is thick.
- Turn off instant pot. Let sit for 5-7 minutes.
- Spoon over there rice and add green onion and zest as final garnish when serving. Enjoy it inside your face.
This Instant Pot Orange Chicken is SO simple - it takes just a few minutes to throw together and it always tastes amazing! This Instant Pot Orange Chicken Recipe skips the need to dice the chicken or deep fry. But rather, a healthy & delicious orange chicken you can easily make Make deliciously Zesty Instant Pot Orange Chicken with simple healthy ingredients! Refreshing pressure cooker orange chicken in a tasty. This Instant Pot Orange Chicken is tastier and healthier than Chinese take-out!
So that’s going to wrap it up for this exceptional food orange chicken - instant pot recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
