Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baby corn manchuria. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Baby corn Manchuria is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Baby corn Manchuria is something which I have loved my whole life. They are fine and they look fantastic.
Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Baby corn manchurian is a very popular. Baby Corn Manchurian Gravy - Best for Chinese Main Course. Baby Corn Manchurian Dry - An excellent starter dish.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have baby corn manchuria using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baby corn Manchuria:
- Make ready 1 can Baby corn[ i used 2 cans in the picture)
- Take 2 onions, sliced into medium pieces
- Get 2 bell peppers, any kind u like
- Prepare 2 tbsp corn flour
- Prepare 4-5 tbsp all purpose flour
- Make ready 4 cloves garlic, minced
- Prepare 3/4 tbsp tomato ketchup
- Take 2 tbsp soy sauce
- Take 1 tbsp vinegar
- Get green onions for garnish
- Take salt
- Prepare pepper
- Make ready 1 tbsp chilli powder
- Make ready oil
Serve it as a starter or a side with Indo Chinese. If you are a fan of Indo Chinese fusion cuisine, you'll love this appetizer recipe that is well loved by many us Indians. baby corn manchurian recipe with step by step photo/video recipe. basically, an indo chinese street food recipe prepared with manchurian and chilli sauce. Serve Baby corn manchurian as an appetizer or side dish for noodles, friedrice. This dish is my fav Baby Corn Manchurian Recipe was one I am trying to make for long time but here in US its difficult.
Instructions to make Baby corn Manchuria:
- Drain the canned baby corn and mix the corn flour, all purpose flour, salt, pepper with the corn.
- In a deep bottom pan, heat oil on high flame and deep fry the baby corn till golden brown on both sides. once cooked, removed and place them on absorbent paper towel.
- Using the same pan, remove some excessive oil, add onions, bell peppers, garlic and cook for 5 mins.
- Add the fried baby corn to the pan and mix well.
- Add the ketchup, vinegar, soy sauce, salt, chilli powder and cook for low flame for 3-4mins.
- Turn off the flame and add the chopped green onions
- Bon appetite!!!!
Recipe for crispy and spicy Baby Corn Manchurian that has become as popular as the Gobi Take the cut Baby Corn one at a time, dip it into the batter and drop into heated oil and deep fry. Baby Corn Manchuria Recipes APK we provide on this page is original, direct fetch from Google Store. Its been years i posted a manchurian recipe in my blog. After that i couldn't post any even though i keep making it very often in weekends. PreviousMoroccan Couscous Salad with Baby Corn.
So that is going to wrap this up for this special food baby corn manchuria recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
