Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, turkey parmesan spaghetti. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Turkey Parmesan Spaghetti is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Turkey Parmesan Spaghetti is something that I have loved my whole life. They are fine and they look fantastic.
Try this recipe for turkey cutlets Parmesan with mozzarella and tomato sauce. Pour the spaghetti sauce over and sprinkle with Parmesan cheese (as much or as little as you like). Last week, I asked on Instagram whether you'd like to see the guacamole turkey burgers or this spaghetti squash parm on Friday.
To get started with this particular recipe, we must prepare a few ingredients. You can cook turkey parmesan spaghetti using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Turkey Parmesan Spaghetti:
- Take 60 grams Catelli Whole Grain Spaghetti
- Get 4 oz Turkey Breast
- Take 1/2 can Compliments Diced Tomatoes (no salt added)
- Take Club House Parmesan and Herb Seasoning
- Make ready Onion powder
- Prepare Garlic salt
- Make ready 1 tsp Olive oil
Band Interviews, Album Reviews, Bleached Denim & Hot Capicola. With plenty of Parmesan, mozzarella and garlic, this Classic Turkey Parmesan recipe doesn't disappoint. Bake lean turkey breasts with Italian-seasoned breadcrumbs and olive oil. Serve over spaghetti squash and sprinkle with Parmesan.
Instructions to make Turkey Parmesan Spaghetti:
- Cut into the Turkey breast half way throughout the breast so it cooks faster. Broil seasoned (garlic salt and onion powder) Turkey breast until cooked
- Boil spaghetti
- Heat up frying pan and throw in tomatoes
- Add the remaining of the ingredients and cook until the tomatoes are warm
To serve, arrange turkey on platter, top with sauce and if desired, garnish with Parmesan cheese. I covered with spaghetti sauce and parmesan cheese. Instead of plain tomato sauce I used a spicy spaghetti sauce. Overall I will probably make again whenever eggplant is on sale. This Eggplant Parmesan Spaghetti combines the deeply flavored tomato meat sauce with crispy panko-crusted eggplant, delivering an outstanding pasta dish just as good as the restaurants.
So that is going to wrap this up with this exceptional food turkey parmesan spaghetti recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
