Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creamy tomato pesto penne. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This fast and easy creamy tomato tuna penne pasta recipe is inspired by the lunchtime favorite tuna melt with a cup of creamy tomato soup. All Reviews for Creamy Tomato Tuna Penne Pasta. Garlic Pesto Chicken with Tomato Cream Penne.
Creamy Tomato Pesto Penne is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Creamy Tomato Pesto Penne is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy tomato pesto penne using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Tomato Pesto Penne:
- Prepare 500 grams Penne pasta
- Prepare 190 grams Tomato pesto
- Take 1 large brown onion, sliced & quartered
- Make ready 1/2 cup Pepperoni salami, thinly sliced
- Get 1/2 cup Semi sun-dried tomatoes, thinly sliced
- Prepare 1/2 cup Freshly grated Parmesan cheese
- Prepare 1/2 cup Fresh chopped parsley
- Prepare 200 grams Cherry tomatoes, halved
- Prepare 3 tbsp Frozen chopped spinach
- Make ready 1/3 cup Corn kernels
- Get 400 grams Can chopped tomatoes
- Get 1 tbsp Chicken stock powder
- Take 1 tsp Garlic salt
- Take 1/2 tsp Cracked black pepper
- Prepare 300 ml Thickened cream
I had a craving for pesto and decided to switch directions. This creamy pasta dish is made with a ground beef and tomato based sauce with milk. Use penne pasta or ziti in this easy, delicious dish. Sun-dried tomato pesto with basil makes an easy, tasty sauce for penne.
Instructions to make Creamy Tomato Pesto Penne:
- Prepare veggies.
- In a large fry pan or pot- add onions, pepperoni and semi sun-dried tomatoes and fry off on medium heat in a little olive oil.
- When onions have softened add chopped tomatoes, pesto, cream, spinach, corn, stock powder, parsley, Parmesan and seasoning. Bring to boil then reduce heat and allow to simmer (lid off) until sauce thickens slightly. Make sure to stir often.
- Meanwhile- in another pot, cook your pasta in salted boiling water until El dente. Drain, rinse and stir into sauce and serve with some crusty bread to soak up some of that yummy sauce.
- Creamy, sweet and probably takes 30 minutes from start to finish- what a ripper! - Serves 4 to 6 - Enjoy!
Transfer the tomato mixture to a large bowl. Add the pasta to the pesto and toss to coat, adding enough reserved cooking liquid to moisten. Simmer in chicken broth until half has cooked down. Creamy Pesto and Sun Dried Tomato Chicken. Pesto Pasta with Chicken and Tomatoes.
So that’s going to wrap it up for this exceptional food creamy tomato pesto penne recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
