Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, asparagus, sweet corn, avocado and soft boiled egg salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Asparagus, sweet corn, avocado and soft boiled egg salad is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Asparagus, sweet corn, avocado and soft boiled egg salad is something that I’ve loved my entire life.
Boiled asparagus and soft-boiled eggs come together for an easy salad, topped with a sweet and spicy ground pepper. Perfect for a lite dinner or a side. This super flavorful Avocado Egg Salad is made with super simple ingredients.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook asparagus, sweet corn, avocado and soft boiled egg salad using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus, sweet corn, avocado and soft boiled egg salad:
- Make ready 2 cups frozen sweet corn
- Make ready 200 g asparagus spears
- Get 2 handfuls cherry tomatoes
- Make ready 2 eggs
- Get 1 avocado
- Take 25 g fresh coriander
- Take to taste Salt and pepper
- Get For the dressing :
- Take 3 tbsp freshly squeezed lime juice
- Get 2 tsp Dijon mustard
- Make ready 4 tbsp olive oil
Run them under cold water Halve the eggs, then place over the asparagus with ground black pepper to taste. Enjoy as a snack or a starter. You might just finish the meal looking. This avocado egg salad takes your classic egg salad recipe and adds healthy avocado for a creamy, nutritious and tasty new salad recipe you're sure to Hard boil your eggs ahead of time.
Steps to make Asparagus, sweet corn, avocado and soft boiled egg salad:
- Halve the cherry tomatoes. Stone, peel and slice the avocado.
- Boiled the asparagus for about 3 minutes. Let it cool and put a side. And do the same with the frozen sweet corn.
- Remove and retain the leaves from the fresh coriander.
- Boiled the eggs for 7 minutes. Remove the eggs from the water with a slotted spoon. Run under cold tap water to cool slightly, 30 to 60 seconds.
- To make dressing : whisk together the lime juice, mustard and olive oil. Season with salt and pepper to taste.
- To serve : assemble sweet corn, asparagus, cherry tomatoes, fresh coriander and avocado. Place the egg on top and drizzle the dressing.
They key is to not overcook your hard boiled eggs. You definitely don't want that green tinge around your yolk. Toss grilled asparagus with lemon, basil, parmesan, and hard boiled eggs for a quick and satisfying spring dinner. So it was with this asparagus salad, which I put together after coming across some gorgeous white and green asparagus at my local bodega. Boiled asparagus and soft-boiled eggs come together for an easy salad, topped with a sweet and spicy ground pepper.
So that’s going to wrap this up with this special food asparagus, sweet corn, avocado and soft boiled egg salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
