Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli
Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, soy, maple & chipotle chilli steaks with tender stem broccoli. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli is something which I’ve loved my whole life. They’re nice and they look wonderful.

This Soy-Maple Glazed Salmon only requires FOUR ingredients and you wouldn't believe how amazing it tastes! For this easy baked salmon recipe, you need Chef Rodney Bowers shows us how to make an easy and delicious soy & maple meat marinade using some common kitchen ingredients. Combine maple syrup, soy sauce, sriracha and garlic in a small bowl, pour into a gallon sized resealable bag and add the salmon.

To begin with this recipe, we must prepare a few ingredients. You can cook soy, maple & chipotle chilli steaks with tender stem broccoli using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli:
  1. Make ready 2 Sirloin Steak
  2. Get Pan Asian
  3. Prepare 3 1/2 tbsp Light Soy Sauce
  4. Get 3 1/2 tbsp Maple Syrup
  5. Prepare 3 tbsp Sesame Oil
  6. Prepare 1 piece Spring Onion, chopped fine
  7. Get 1 tsp Chipotle Chillis
  8. Get 2 cup Tender Stem Broccoli
  9. Prepare 2 clove Garlic, crushed/finely diced

I was expecting a little sweeter from the maple. Whisk soy sauce, maple syrup, rice vinegar, red pepper flakes, and ginger in a small bowl. Heat oil in a large nonstick skillet over medium-high. This sautéed soy maple tofu recipe is easy and tasty.

Steps to make Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli:
  1. Mix oil, chilli, garlic, spring onion, maple syrup and soy sauce in a deep dish. Place steaks in sauce and marinade for as long as possible. At least 30 mins.
  2. Remove steaks from the marinade, set aside on a plate and begin to heat your pan on a medium to high heat with a drop of oil. At the same time add the tender stem broccoli to a boiling pan of water for 10 mins.
  3. Pour the rest of your marinade sauce into a separate deep pan and heat gently. Once your steak pan is hot get the steaks in and cook to your liking.
  4. Drain broccoli and place on the middle of the plates. Remove steaks from pan and place on top of broccoli. Pour some sauce from the pan on to your steaks and set the rest aside in a ramikin for extra pouring.
  5. Serve and enjoy…

It used to be a staple in my life when I was a vegetarian and we still eat it regularly! Do you know how far protein alternatives have come? These Maple Soy Salmon Bowls use healthy salmon, lots of spinach and rice for both hearty and delicious bowl. The sauce is a simple combination of lime juice, maple syrup and soy sauce and. This Maple Soy Salmon is out of this world good.

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