The Perfect Grilled T-Bone Steak
The Perfect Grilled T-Bone Steak

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, the perfect grilled t-bone steak. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Summer is the perfect time for firing up your grill and throwing on some juicy thick T-bone steaks. Topped with a blue cheese butter, this cut of beef is a mouthwatering plate of deliciousness. Why I love Grilled T-Bone Steaks: Grilling keeps the heat out of the kitchen when the weather turns hot.

The Perfect Grilled T-Bone Steak is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. The Perfect Grilled T-Bone Steak is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook the perfect grilled t-bone steak using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make The Perfect Grilled T-Bone Steak:
  1. Prepare 1 (1 1/2 inch) T-Bone Grade AAA Steak
  2. Get 1 tbsp Olive Oil
  3. Take 1 tsp Himalayan Pink Salt
  4. Get 1 tsp Fresh Ground Pepper
  5. Get 1 tsp Garlic Powder

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Steps to make The Perfect Grilled T-Bone Steak:
  1. Divide your olive oil in half and rub the first half onto this perfect cut of meat. Next take half of your salt, pepper and garlic powder (I call this my Cattlemans rub)and do the same with this to the side with the olive oil on it. Repeat this method on the other side.
  2. Over medium heat on your bbq. Around 400 degrees. Place your seasoned steak on the grill. For perfect grill marks, pick one point of your steak and place this at the 10 o' clock position. Close the lid and grill it there for 2 1/2 minutes. Once this time is reached open the lid and place your steak at the 2 o'clock position for another 2 1/2 minutes. A total of 5 minutes. Flip your steak and repeat this method. Your steak should only be on for 10 minutes in total. This is a medium raw time.
  3. Remove your steak from the grill and I like to let it sit for 5 minutes before serving. Now thats the perfect seasoned t-bone steak.

Grilled T Bone Steak Recipe - learn how to season and cook juicy and flavorful T Bone Steak on the grill or in a skillet on the stove top. Great for a quick family dinner, a romantic night at home or a weekend party. Perfect for a low-carb meal, when served with the right side dish. Perfect T-Bone Steak: Want to make a perfect medium-rare* T-bone steak? It's easy: get it exactly right every time by cooking your steak sous vide.

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