Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, delicious banana cake and cream cheese frosting. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Banana Cake Recipe with Cream Cheese Frosting. Banana Cake is one of my favorite desserts. And if you want to bake some really delicious banana treat for breakfast you could make my Layered banana cake with whipped cream cheese frosting, stuffed with bananas in the center, is.
Delicious Banana cake and cream cheese frosting is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Delicious Banana cake and cream cheese frosting is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook delicious banana cake and cream cheese frosting using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Banana cake and cream cheese frosting:
- Prepare 3 medium Overripe bananas
- Prepare 2 tsp lemon juice
- Take 3 cup All purpose flour
- Make ready 1 1/2 tsp baking soda
- Make ready 1/4 tsp salt
- Prepare 3 large eggs
- Make ready 1 1/2 cup buttermilk
- Make ready 2 tsp vanilla extract
- Get 3/4 cup softened butter
- Prepare 1 1/4 cup white sugar
- Make ready 1 cup brown sugar
- Prepare 8 oz cream cheese softened
- Make ready 1/2 cup softened butter
- Get 2 tsp vanilla extract
- Take 1 1/2 cup powdered sugar
- Take 1 cup chopped walnuts
For the frosting, cream the butter and cream cheese until smooth. Add icing sugar and beat on low speed until combined, then on high speed until frosting is smooth. Sprinkle chopped walnuts over top of the frosting, if desired. This banana cake is a delicious twist on banana bread!
Instructions to make Delicious Banana cake and cream cheese frosting:
- Preheat oven to 275. Mash bananas in a small bowl add lemon juice and set aside
- Sift together flour, salt and baking soda in medium sized bowl set aside
- In large bowl cream butter and sugars until completely combined
- Add eggs 1 at a time beating well each time, stir in vanilla
- Alternately add flour mixtire and buttermilk when combined stir in banana mixture.
- Pour batter into 13x9 greased pan bake for 1 hour or until toothpick comes out clean
- Cool cake completely
- For the frosting cream together cream cheese and butter beat in sugar and vanilla frost cake and garnish with nuts.
Covered with espresso cream cheese frosting, it's an easy and wonderful treat. This easy banana cake recipe tastes just like banana bread, but in cake form with the delicious addition of a light and tangy homemade cream cheese frosting…yes, I definitely accept! You are going to want to eat this frosting by the spoonful (like I may or may not have done). The finishing touch is a creamy cinnamon cream cheese frosting topped with salted honey roasted pecans. This GLUTEN FREE Banana Cake Recipe is a gorgeous one bowl cake.
So that’s going to wrap it up for this exceptional food delicious banana cake and cream cheese frosting recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!